Abiotic and Biotic Stresses in Soybean Production

Abiotic and Biotic Stresses in Soybean Production: Soybean Production Volume One presents the important results of research in both field and greenhouse conditions that guide readers to effectively manage the chemical, physical, and biological factors that can put soybean production at risk. Including the latest in genetics, signaling, and biotechnology, the book identifies these types of stresses, their causes, and means of avoiding, then addresses existing stresses to provide a comprehensive overview of key production yield factors. By presenting important insights into the historical and emerging uses for soybean, the book educates readers on the factors for consideration as new uses are developed. It is an ideal complement to volume two, Environmental Stress Conditions in Soybean Production, that work together to provide valuable insights into crop protection. Presents insights for the successful production of soybean based on chemical, physical and biologic challenges Includes the latest specifics on soybean properties, growth, and production, including responses to different stresses and their alleviation methods Offers recent advancements related to the process of N fixation and rhizobium, including signaling pathways and their practical use Explores the production of rhizobium inoculums at large-scale levels

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  • Author : Mohammad Miransari
  • Publisher : Academic Press
  • Pages : 344 pages
  • ISBN : 0128017309
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKAbiotic and Biotic Stresses in Soybean Production

Abiotic and Biotic Stresses in Soybean Production

Abiotic and Biotic Stresses in Soybean Production
  • Author : Mohammad Miransari
  • Publisher : Academic Press
  • Release : 31 December 2015
GET THIS BOOKAbiotic and Biotic Stresses in Soybean Production

Abiotic and Biotic Stresses in Soybean Production: Soybean Production Volume One presents the important results of research in both field and greenhouse conditions that guide readers to effectively manage the chemical, physical, and biological factors that can put soybean production at risk. Including the latest in genetics, signaling, and biotechnology, the book identifies these types of stresses, their causes, and means of avoiding, then addresses existing stresses to provide a comprehensive overview of key production yield factors. By presenting important

Environmental Stresses in Soybean Production

Environmental Stresses in Soybean Production
  • Author : Mohammad Miransari
  • Publisher : Academic Press
  • Release : 14 June 2016
GET THIS BOOKEnvironmental Stresses in Soybean Production

Environmental Stress Conditions in Soybean Production: Soybean Production, Volume Two, examines the impact of conditions on final crop yield and identifies core issues and methods to address concerns. As climate and soil quality changes and issues continue to manifest around the world, methods of ensuring sustainable crop production is imperative. The care and treatment of the soil nutrients, how water availability and temperature interact with both soil and plant, and what new means of crop protection are being developed make

Abiotic and Biotic Stress in Plants

Abiotic and Biotic Stress in Plants
  • Author : Arun Shanker,Chitra Shanker
  • Publisher : BoD – Books on Demand
  • Release : 17 February 2016
GET THIS BOOKAbiotic and Biotic Stress in Plants

The impact of global climate change on crop production has emerged as a major research priority during the past decade. Understanding abiotic stress factors such as temperature and drought tolerance and biotic stress tolerance traits such as insect pest and pathogen resistance in combination with high yield in plants is of paramount importance to counter climate change related adverse effects on the productivity of crops. In this multi-authored book, we present synthesis of information for developing strategies to combat plant

Plant, Abiotic Stress and Responses to Climate Change

Plant, Abiotic Stress and Responses to Climate Change
  • Author : Violeta Andjelkovic
  • Publisher : BoD – Books on Demand
  • Release : 23 May 2018
GET THIS BOOKPlant, Abiotic Stress and Responses to Climate Change

Climate change is a serious problem influencing agricultural production worldwide and challenging researchers to investigate plant responses and to breed crops for the changed growing conditions. Abiotic stresses are the most important for crop production, affecting about 96.5% of arable land worldwide. These stress factors include high and low temperature, water deficit (drought) and flooding, salinity, heavy metals, UV radiation, light, chemical pollutants, and so on. Since some of the stresses occurred simultaneously, such as heat and water deficit, causing the

Biotic Stress and Yield Loss

Biotic Stress and Yield Loss
  • Author : Robert K.D. Peterson,Leon G. Higley
  • Publisher : CRC Press
  • Release : 28 December 2000
GET THIS BOOKBiotic Stress and Yield Loss

Understanding biotic stress and plant yield allows for the practical development of economic decision making, an instrumental part of Integrated Pest Management. And further, the impact of biotic injury on plant yield bears directly on the basic biological questions of population dynamics, life history strategies, community structure, plant-stressor coevolution, and ecosystem nutrient cycling. Biotic Stress and Yield Loss is a comprehensive review of the latest conclusions of yield loss in entomology, weed science, and plant pathology, combining state-of-the-art theory with

Plant Responses to Biotic and Abiotic Stresses: Lessons from Cell Signaling

Plant Responses to Biotic and Abiotic Stresses: Lessons from Cell Signaling
  • Author : Sylvain Jeandroz,OIivier Lamotte
  • Publisher : Frontiers Media SA
  • Release : 28 December 2017
GET THIS BOOKPlant Responses to Biotic and Abiotic Stresses: Lessons from Cell Signaling

Facing stressful conditions imposed by their environment and affecting their growth and their development throughout their life cycle, plants must be able to perceive, to process and to translate different stimuli into adaptive responses. Understanding the organism-coordinated responses involves a fine description of the mechanisms occurring at the cellular and molecular level. A major challenge is also to understand how the large diversity of molecules identified as signals, sensors or effectors could drive a cell to the appropriate plant response

Sugarcane

Sugarcane
  • Author : Alexandre De Oliveira
  • Publisher : BoD – Books on Demand
  • Release : 16 May 2018
GET THIS BOOKSugarcane

Sugarcane (Saccharum officinarum L.) is considered one of the major bioenergy crops grown globally. Thus, sugarcane research to improve sustainable production worldwide is a vital task of the scientific community, to address the increasing demands and needs for their products, especially biofuels. In this context, this book covers the most recent research areas related to sugarcane production and its applications. It is composed of 14 chapters, divided into 5 sections that highlight fundamental insights into the current research and technology on this

Combined Stresses in Plants

Combined Stresses in Plants
  • Author : Ramamurthy Mahalingam
  • Publisher : Springer
  • Release : 05 December 2014
GET THIS BOOKCombined Stresses in Plants

The unique responses of plants to combined stresses have been observed at physiological, biochemical, and molecular levels. This book provides an analysis of all three levels of change in various plants in response to different combinations of stresses. The text provides a general review of the combined stress paradigm, focuses on the impact of higher CO2 levels in combination with other stresses, examines drought stress in conjunction with other abiotic factors in different crop plants as well as the combination

Biotic and Abiotic Stress Tolerance in Plants

Biotic and Abiotic Stress Tolerance in Plants
  • Author : Sharad Vats
  • Publisher : Springer
  • Release : 11 June 2018
GET THIS BOOKBiotic and Abiotic Stress Tolerance in Plants

This book highlights some of the most important biochemical, physiological and molecular aspects of plant stress, together with the latest updates. It is divided into 14 chapters, written by eminent experts from around the globe and highlighting the effects of plant stress (biotic and abiotic) on the photosynthetic apparatus, metabolites, programmed cell death, germination etc. In turn, the role of beneficial elements, glutathione-S-transferase, phosphite and nitric oxide in the adaptive response of plants under stress and as a stimulator of better

Plant Genomics

Plant Genomics
  • Author : Ibrokhim Y. Abdurakhmonov
  • Publisher : BoD – Books on Demand
  • Release : 14 July 2016
GET THIS BOOKPlant Genomics

Plant genomics aims to sequence, characterize, and study the genetic compositions, structures, organizations, functions, and interactions/networks of an entire plant genome. Its development and advances are tightly interconnected with proteomics, metabolomics, metagenomics, transgenomics, genomic selection, bioinformatics, epigenomics, phenomics, system biology, modern instrumentation, and robotics sciences. Plant genomics has significantly advanced over the past three decades in the land of inexpensive, high-throughput sequencing technologies and fully sequenced over 100 plant genomes. These advances have broad implications in every aspect of plant

The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future

The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future
  • Author : Antonio M. De Ron,Francesca Sparvoli,José J. Pueyo,Didier Bazile
  • Publisher : Frontiers Media SA
  • Release : 03 May 2017
GET THIS BOOKThe Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future

Grain legumes, together with quinoa and amaranth (pseudocereals) and other crops are attractive candidates to satisfy the growing demand for plant protein production worldwide for food and feed. Despite their high value, many protein crops have not been adequately assessed and numerous species are underutilized. Special attention has to be paid to genetic diversity and landraces, and to the key limiting factors affecting yield, including water deficiency and other abiotic and biotic stresses, in order to obtain stable, reliable and

Microbial Mitigation of Stress Response of Food Legumes

Microbial Mitigation of Stress Response of Food Legumes
  • Author : N. Amaresan,Senthilkumar Murugesan,Krishna Kumar,A. Sankaranarayanan
  • Publisher : CRC Press
  • Release : 10 April 2020
GET THIS BOOKMicrobial Mitigation of Stress Response of Food Legumes

Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress. It helps in understanding the fundamentals of microbial-mediated management of abiotic and biotic stress in grain legumes. Salient features:  Describes the usefulness of microbiome of plant/insects for enhancing the production of grain legumes  Focuses on recent advances