Abiotic Stress and Legumes

Abiotic Stress and Legumes: Tolerance and Management is the first book to focus on these important factors in legume productivity. As a primary and increasingly important food source, efficient legume productivity relies on the plant's ability to effectively adapt to environmental challenges. The book takes a targeted approach to understanding the methods and means of ensuring survival and productivity of the legume plant. It illustrates the progress that has been made in managing abiotic stress effects in legumes, including the development of several varieties that show tolerance against abiotic stress with high yield using transcriptomic, proteomic, metabolomic and ionomic approaches. Further, exogenous application of various stimulants, such as plant hormones, nutrients, sugars and polyamines has emerged as an alternative strategy to induce capability within legume plants to manage their productivity under abiotic stresses. This book thoroughly examines these emerging strategies and serves as an important resource for researchers, academicians, scientists, and those interested in enhancing their knowledge and aiding further research. Explores the progress made in managing abiotic stress, specifically with high yield legumes Highlights the molecular mechanisms related to acclimation Presents proven strategies and emerging approaches to guide additional research

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  • Author : Durgesh Kumar Tripathi
  • Publisher : Academic Press
  • Pages : 515 pages
  • ISBN : 9780128153550
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKAbiotic Stress and Legumes

Abiotic Stress and Legumes

Abiotic Stress and Legumes
  • Author : Durgesh Kumar Tripathi,Samiksha Singh,Vijay Pratap Singh,Sheo Mohan Prasad,Devendra Kumar Chauhan
  • Publisher : Academic Press
  • Release : 15 January 2019
GET THIS BOOKAbiotic Stress and Legumes

Abiotic Stress and Legumes: Tolerance and Management is the first book to focus on these important factors in legume productivity. As a primary and increasingly important food source, efficient legume productivity relies on the plant's ability to effectively adapt to environmental challenges. The book takes a targeted approach to understanding the methods and means of ensuring survival and productivity of the legume plant. It illustrates the progress that has been made in managing abiotic stress effects in legumes, including the

Legumes under Environmental Stress

Legumes under Environmental Stress
  • Author : Parvaiz Ahmad
  • Publisher : John Wiley & Sons
  • Release : 16 February 2015
GET THIS BOOKLegumes under Environmental Stress

Leguminous crops have been found to contribute almost 27% of the world’s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of

Microbial Mitigation of Stress Response of Food Legumes

Microbial Mitigation of Stress Response of Food Legumes
  • Author : N. Amaresan,Senthilkumar Murugesan,Krishna Kumar,A. Sankaranarayanan
  • Publisher : CRC Press
  • Release : 10 April 2020
GET THIS BOOKMicrobial Mitigation of Stress Response of Food Legumes

Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress. It helps in understanding the fundamentals of microbial-mediated management of abiotic and biotic stress in grain legumes. Salient features:  Describes the usefulness of microbiome of plant/insects for enhancing the production of grain legumes  Focuses on recent advances

Abiotic and Biotic Stress in Plants

Abiotic and Biotic Stress in Plants
  • Author : Arun Shanker,Chitra Shanker
  • Publisher : BoD – Books on Demand
  • Release : 17 February 2016
GET THIS BOOKAbiotic and Biotic Stress in Plants

The impact of global climate change on crop production has emerged as a major research priority during the past decade. Understanding abiotic stress factors such as temperature and drought tolerance and biotic stress tolerance traits such as insect pest and pathogen resistance in combination with high yield in plants is of paramount importance to counter climate change related adverse effects on the productivity of crops. In this multi-authored book, we present synthesis of information for developing strategies to combat plant

Emerging Technologies and Management of Crop Stress Tolerance

Emerging Technologies and Management of Crop Stress Tolerance
  • Author : Parvaiz Ahmad,Saiema Rasool
  • Publisher : Academic Press
  • Release : 11 April 2014
GET THIS BOOKEmerging Technologies and Management of Crop Stress Tolerance

Emerging Technologies and Management of Crop Stress Tolerance: Volume 1 - Biological Techniques presents the latest technologies used by scientists for improvement the crop production and explores the various roles of these technologies for the enhancement of crop productivity and inhibition of pathogenic bacteria that can cause disease. This resource provides a comprehensive review of how proteomics, genomics, transcriptomics, ionomics, and micromics are a pathway to improve plant stress tolerance to increase productivity and meet the agricultural needs of the growing

The Plant Family Fabaceae

The Plant Family Fabaceae
  • Author : Mirza Hasanuzzaman,Susana Araújo,Sarvajeet Singh Gill
  • Publisher : Springer Nature
  • Release : 05 August 2020
GET THIS BOOKThe Plant Family Fabaceae

This book comprehensively introduces all aspects of the physiology, stress responses and tolerance to abiotic stresses of the Fabaceae plants. Different plant families have been providing food, fodder, fuel, medicine and other basic needs for the human and animal since the ancient time. Among the plant families Fabaceae have special importance for their agri-horticultural importance and multifarious uses apart from the basic needs. Interest in the response of Fabaceae plants toward abiotic stresses is growing considering the economic importance and

Expanding the Production and Use of Cool Season Food Legumes

Expanding the Production and Use of Cool Season Food Legumes
  • Author : Fred J. Muehlbauer,W.J. Kaiser
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2012
GET THIS BOOKExpanding the Production and Use of Cool Season Food Legumes

The goal of the Second International Food Legume Research Conference held in Cairo, Egypt was to build on the success of the first conference held nearly 6 years earlier at Spokane, Washington, USA. It was at that first conference where the decision was made to hold the second Conference in Egypt and so near the ancestral home of these food legume crops. It has been a long held view that the cool season food legumes had their origin in the Mediterranean

Climate Change and Plant Abiotic Stress Tolerance

Climate Change and Plant Abiotic Stress Tolerance
  • Author : Narendra Tuteja,Sarvajeet S. Gill
  • Publisher : John Wiley & Sons
  • Release : 30 October 2013
GET THIS BOOKClimate Change and Plant Abiotic Stress Tolerance

In this ready reference, a global team of experts comprehensively cover molecular and cell biology-based approaches to the impact of increasing global temperatures on crop productivity. The work is divided into four parts. Following an introduction to the general challenges for agriculture around the globe due to climate change, part two discusses how the resulting increase of abiotic stress factors can be dealt with. The third part then outlines the different strategies and approaches to address the challenge of climate

Annual Plant Reviews, Nitrogen Metabolism in Plants in the Post-genomic Era

Annual Plant Reviews, Nitrogen Metabolism in Plants in the Post-genomic Era
  • Author : Christine Foyer,Hanma Zhang
  • Publisher : John Wiley & Sons
  • Release : 09 June 2011
GET THIS BOOKAnnual Plant Reviews, Nitrogen Metabolism in Plants in the Post-genomic Era

The field of plant nitrogen metabolism continues to be a compelling focus for basic research activities because there is a strong demand for immediate solutions, particularly in key areas, such as improving plant nitrogen use efficiency, which are crucial to future agricultural sustainability and the future economic success of agriculture. The 13 reviews which comprise this excellent and carefully edited new volume bring together the expertise and enthusiasm of an international team of leading researchers. Topics covered include nitrogen sensing and

Combined Stresses in Plants

Combined Stresses in Plants
  • Author : Ramamurthy Mahalingam
  • Publisher : Springer
  • Release : 05 December 2014
GET THIS BOOKCombined Stresses in Plants

The unique responses of plants to combined stresses have been observed at physiological, biochemical, and molecular levels. This book provides an analysis of all three levels of change in various plants in response to different combinations of stresses. The text provides a general review of the combined stress paradigm, focuses on the impact of higher CO2 levels in combination with other stresses, examines drought stress in conjunction with other abiotic factors in different crop plants as well as the combination

Abiotic Stress Responses in Plants

Abiotic Stress Responses in Plants
  • Author : Parvaiz Ahmad,M.N.V. Prasad
  • Publisher : Springer Science & Business Media
  • Release : 16 November 2011
GET THIS BOOKAbiotic Stress Responses in Plants

Abiotic stress cause changes in soil-plant-atmosphere continuum and is responsible for reduced yield in several major crops. Therefore, the subject of abiotic stress response in plants - metabolism, productivity and sustainability - is gaining considerable significance in the contemporary world. Abiotic stress is an integral part of “climate change,” a complex phenomenon with a wide range of unpredictable impacts on the environment. Prolonged exposure to these abiotic stresses results in altered metabolism and damage to biomolecules. Plants evolve defense mechanisms

Plant Abiotic Stress

Plant Abiotic Stress
  • Author : Matthew A. Jenks,Paul M. Hasegawa
  • Publisher : John Wiley & Sons
  • Release : 30 October 2013
GET THIS BOOKPlant Abiotic Stress

A fully revised review of the latest research in molecularbasis of plant abiotic stress response and adaptation Abiotic stressors are non-living environmental stressors thatcan have a negative impact on a plants ability to grow and thrivein a given environment. Stressors can range from temperature stress(both extreme heat and extreme cold) water stress, aridity,salinity among others. This book explores the full gamut of plantabiotic stressors and plants molecular responses and adaptations toadverse environmental conditions. The new edition of Plant

Plant Metabolomics

Plant Metabolomics
  • Author : Kazuki Saito,Richard A. Dixon,Lothar Willmitzer
  • Publisher : Springer Science & Business Media
  • Release : 29 June 2006
GET THIS BOOKPlant Metabolomics

Metabolomics – which deals with all metabolites of an organism – is a rapidly-emerging sector of post-genome research fields. It plays significant roles in a variety of fields from medicine to agriculture and holds a fundamental position in functional genomics studies and their application in plant biotechnology. This volume comprehensively covers plant metabolomics for the first time. The chapters offer cutting-edge information on analytical technology, bioinformatics and applications. They were all written by leading researchers who have been directly involved in plant