Beneficial Microbes in Agro Ecology

Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties, the book will help researchers, academics and advanced students in agro-ecology, plant microbiology, pathology, entomology, and nematology. Presents a comprehensive collection of agriculturally important bacteria and fungi Provides foundational knowledge of each core organism utilized in agro-ecology Identifies the genera of agriculturally important microorganisms

Produk Detail:

  • Author : N. Amaresan
  • Publisher : Academic Press
  • Pages : 932 pages
  • ISBN : 0128235586
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKBeneficial Microbes in Agro Ecology

Beneficial Microbes in Agro-Ecology

Beneficial Microbes in Agro-Ecology
  • Author : N. Amaresan,M. Senthil Kumar,K. Annapurna,Krishna Kumar,A. Sankaranarayanan
  • Publisher : Academic Press
  • Release : 14 May 2020
GET THIS BOOKBeneficial Microbes in Agro-Ecology

Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties,

Beneficial Microbes in Agro-Ecology

Beneficial Microbes in Agro-Ecology
  • Author : N. Amaresan,M. Senthil Kumar,A. Sankaranarayanan,K. Annapurna
  • Publisher : Academic Press
  • Release : 15 March 2020
GET THIS BOOKBeneficial Microbes in Agro-Ecology

Beneficial Microbes in Agro-Ecology is a complete two-volume resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms and beneficial natural processes that enhance soil fertility and plant growth. Volume II presents 23 fungal genera used in agriculture for the management of plant diseases, plant growth promotion, etc. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties, the book will help researchers, academics

Beneficial Microbes in Agro-Ecology

Beneficial Microbes in Agro-Ecology
  • Author : N. Amaresan,M. Senthil Kumar,K. Annapurna,Krishna Kumar,A. Sankaranarayanan
  • Publisher : Academic Press
  • Release : 27 May 2020
GET THIS BOOKBeneficial Microbes in Agro-Ecology

Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties,

Beneficial Microbes for Sustainable Agriculture and Environmental Management

Beneficial Microbes for Sustainable Agriculture and Environmental Management
  • Author : Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam
  • Publisher : CRC Press
  • Release : 01 July 2020
GET THIS BOOKBeneficial Microbes for Sustainable Agriculture and Environmental Management

Microbes are the most abundant organisms in the biosphere and regulate many critical elemental and biogeochemical phenomena. Because microbes are the key players in the carbon cycle and in related biological reactions, microbial ecology is a vital research area for understanding the contribution of the biosphere in global warming and the response of the natural environment to climate variations. The beneficial uses of microbes have enabled constructive and cost-effective responses that have not been possible through physical or chemical methods.

Plant-Microbe Interactions in Agro-Ecological Perspectives

Plant-Microbe Interactions in Agro-Ecological Perspectives
  • Author : Dhananjaya Pratap Singh,Harikesh Bahadur Singh,Ratna Prabha
  • Publisher : Springer
  • Release : 15 December 2017
GET THIS BOOKPlant-Microbe Interactions in Agro-Ecological Perspectives

This book puts an updated account on functional aspects of multiphasic microbial interactions within and between plants and their ecosystem. Multipronged interaction in the soil microbial communities with the plants constitute a relay of mechanisms that make profound changes in plant and its micro-environment in the rhizopshere at physiological, biochemical and molecular levels. In agro-ecological perspectives, such interactions are known to recycle nutrients and regulate signalling molecules, phytohormones and other small molecules that help plant growth and development. Such aspects

Microbes in Agriculture and Environmental Development

Microbes in Agriculture and Environmental Development
  • Author : Chhatarpal Singh,Shashank Tiwari,Jay Shankar Singh,Ajar Nath Yadav
  • Publisher : CRC Press
  • Release : 28 October 2020
GET THIS BOOKMicrobes in Agriculture and Environmental Development

The collection of essays in Microbes in Agriculture and Environmental Development explores the applications of microbes for the improvement of environmental quality and agricultural productivity through inoculants and enzymes. These are useful for the conservation and restoration of degraded natural and agricultural ecosystems, crop yield extension, soil health improvement, and other aspects of agriculture and the environment. It discusses the effective use of microbial technology, wastewater treatment, and recycling of agricultural and industrial wastes. It provides detailed accounts of recent

Microbial Ecology in Sustainable Agroecosystems

Microbial Ecology in Sustainable Agroecosystems
  • Author : Tanya E. Cheeke,David C. Coleman,Diana H. Wall
  • Publisher : CRC Press
  • Release : 17 July 2012
GET THIS BOOKMicrobial Ecology in Sustainable Agroecosystems

While soil ecologists continue to be on the forefront of research on biodiversity and ecosystem function, there are few interdisciplinary studies that incorporate ecological knowledge into sustainable land management practices. Conventional, high fossil-fuel input-based agricultural systems can reduce soil biodiversity, alter soil community structu

Molecular Aspects of Plant Beneficial Microbes in Agriculture

Molecular Aspects of Plant Beneficial Microbes in Agriculture
  • Author : Vivek Sharma,Richa Salwan
  • Publisher : Academic Press
  • Release : 12 March 2020
GET THIS BOOKMolecular Aspects of Plant Beneficial Microbes in Agriculture

Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing

Beneficial Microorganisms in Agriculture, Food and the Environment

Beneficial Microorganisms in Agriculture, Food and the Environment
  • Author : Ingvar Sundh
  • Publisher : CABI
  • Release : 09 May 2021
GET THIS BOOKBeneficial Microorganisms in Agriculture, Food and the Environment

Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. This book provides an overview of the available methodology for safety assessments of microorganisms, including determination of their infectivity and whether they produce toxic or sensitizing substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reducti

Microbial Services in Restoration Ecology

Microbial Services in Restoration Ecology
  • Author : Jay Shankar Singh,Shobhit Raj Vimal
  • Publisher : Elsevier
  • Release : 21 April 2020
GET THIS BOOKMicrobial Services in Restoration Ecology

Microbial Services in Restoration Ecology describes the role of microbial resources and their beneficial services in soil fertility and restoration of degraded ecosystems. The role of microbial interactions with crop plants which benefit agricultural productivity is also discussed. The book also includes significant advances in microbial based bio-pesticide production and strategies for high-density bio-inoculant cultivation to improve stress survivability of crop plants. This work provides next-generation molecular technologies for exploring complex microbial secondary metabolites and metabolic regulation in viability of

Microbiome Stimulants for Crops

Microbiome Stimulants for Crops
  • Author : James White,Ajay Kumar,Samir Droby
  • Publisher : Woodhead Publishing
  • Release : 17 April 2021
GET THIS BOOKMicrobiome Stimulants for Crops

Microbiome Stimulants for Crops: Mechanisms and Applications provides the latest developments in the real-world development and application of these crop management alternatives in a cost-effective, yield protective way. Sections address questions of research, development and application, with insights into recent legislative efforts in Europe and the United States. The book includes valuable information regarding mechanisms and the practical information needed to support the growing microbial inoculant and biostimulant industry, thus helping focus scientific research in new directions. Provides methods for

Principles of Plant-Microbe Interactions

Principles of Plant-Microbe Interactions
  • Author : Ben Lugtenberg
  • Publisher : Springer
  • Release : 04 December 2014
GET THIS BOOKPrinciples of Plant-Microbe Interactions

The use of microbial plant protection products is growing and their importance will strongly increase due to political and public pressure. World population is growing and the amount of food needed by 2050 will be double of what is produced now whereas the area of agricultural land is decreasing. We must increase crop yield in a sustainable way. Chemical plant growth promoters must be replaced by microbiological products. Also here, the use of microbial products is growing and their importance will

Microorganisms for Green Revolution

Microorganisms for Green Revolution
  • Author : Deepak G. Panpatte,Yogeshvari K. Jhala,Rajababu V. Vyas,Harsha N. Shelat
  • Publisher : Springer
  • Release : 07 December 2017
GET THIS BOOKMicroorganisms for Green Revolution

This book addresses basic and applied aspects of two nexus points of microorganisms in agro-ecosystems, namely their functional role as bio-fertilizers and bio-pesticides. Readers will find detailed information on all of the aspects that are required to make a microbe “agriculturally beneficial.” A healthy, balanced soil ecosystem provides a habitat for crops to grow without the need for interventions such as agro-chemicals. No organism in an agro-ecosystem can flourish individually, which is why research on the interaction of microorganisms with

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering
  • Author : Jay Shankar Singh,DP Singh
  • Publisher : Elsevier
  • Release : 29 March 2019
GET THIS BOOKNew and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biotechnology in Agro-environmental Sustainability describes, in detail, the various roles of microbial resources in the management of crop diseases and how microbes can be used as a source of income for biomass and bioenergy production. In addition, the book covers microbial inoculants as bio-fertilizers to enhance crop productivity, along with degraded land restoration. Users will find the latest information in the field of microbial biotechnology and its further applications in

Microbes for Sustainable Development and Bioremediation

Microbes for Sustainable Development and Bioremediation
  • Author : Ram Chandra,RC Sobti
  • Publisher : CRC Press
  • Release : 13 December 2019
GET THIS BOOKMicrobes for Sustainable Development and Bioremediation

Microbes are the predominant form of life on the planet due to their broad range of adaptation and versatile nutritional behavior. The ability of some microbes to inhabit hostile environment incompatible with most forms of life means that their habitat defines the extent of the biosphere and delineates the barrier between the biosphere and geosphere. The direct and indirect role of microbes that include bacteria, fungi, actinomycetes, viruses, mycoplasma, and protozoans are very much important in development of modern human