Biotechnology for Sustainable Agriculture

Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering. Identifies and explores biotechnological tools to enhance sustainability Encompasses plant and microbial biotechnology, nanotechnology and genetic engineering Focuses on plant biotechnology and crop improvement to increase yield and resilience Summarizes the impact of climate change on agriculture, fisheries and livestock

Produk Detail:

  • Author : Ram Lakhan Singh
  • Publisher : Woodhead Publishing
  • Pages : 446 pages
  • ISBN : 0128122382
  • Rating : 5/5 from 1 reviews
CLICK HERE TO GET THIS BOOKBiotechnology for Sustainable Agriculture

Biotechnology for Sustainable Agriculture

Biotechnology for Sustainable Agriculture
  • Author : Ram Lakhan Singh,Sukanta Mondal
  • Publisher : Woodhead Publishing
  • Release : 12 September 2017
GET THIS BOOKBiotechnology for Sustainable Agriculture

Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing

Microbial Biotechnology for Sustainable Agriculture, Horticulture & Forestry

Microbial Biotechnology for Sustainable Agriculture, Horticulture & Forestry
  • Author : D. Joseph Bagyaraj
  • Publisher : Nipa
  • Release : 01 August 2021
GET THIS BOOKMicrobial Biotechnology for Sustainable Agriculture, Horticulture & Forestry

The book is a comprehensive and detailed analysis of the subject. The book will be useful to students, teachers and researchers interested in microbiology, biotechnology, natural resource management, organic farming and sustainable agriculture, horticulture and forestry.

Plant Biotechnology for Sustainable Production of Energy and Co-products

Plant Biotechnology for Sustainable Production of Energy and Co-products
  • Author : Peter N. Mascia,Jürgen Scheffran,Jack M. Widholm
  • Publisher : Springer Science & Business Media
  • Release : 15 September 2010
GET THIS BOOKPlant Biotechnology for Sustainable Production of Energy and Co-products

This book is a collection of chapters concerning the use of biomass for the sustainable production of energy and chemicals–an important goal that will help decrease the production of greenhouse gases to help mitigate global warming, provide energy security in the face of dwindling petroleum reserves, improve balance of payment problems and spur local economic development. Clearly there are ways to save energy that need to be encouraged more. These include more use of energy sources such as, among

Applications of Biotechnology for Sustainable Development

Applications of Biotechnology for Sustainable Development
  • Author : Kunal Mukhopadhyay,Ashish Sachan,Manish Kumar
  • Publisher : Springer
  • Release : 06 October 2017
GET THIS BOOKApplications of Biotechnology for Sustainable Development

This book discusses different bioprocesses to produce value-added compounds, the science behind their production, the economics of their introduction to the marketplace, their environmental impacts, and their implications for world agriculture. It also provides insights into various technologies and protocols used. The major strength of biotechnology is its multidisciplinary nature and broad range of scientific approaches. Recent advances in various biotechnological fields are facilitating the production of fine chemicals, recombinant proteins, biomaterials and pharmaceuticals. Biotechnology plays an important role, especially

Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future

Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future
  • Author : Anjali Priyadarshini,Prerna Pandey
  • Publisher : CRC Press
  • Release : 03 October 2018
GET THIS BOOKBiocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future

This new volume, Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future, looks at the application of a variety of technologies, both fundamental and advanced, that are being used for crop improvement, metabolic engineering, and the development of transgenic plants. The science of agriculture is among the oldest and most intensely studied by mankind. Human intervention has led to manipulation of plant gene structure for the use of plants for the production of bioenergy, food, textiles, among

Biotechnology for Sustainable Agriculture

Biotechnology for Sustainable Agriculture
  • Author : Venku Reddy,K L Srivastava,T Goverdhan Reddy
  • Publisher : Unknown Publisher
  • Release : 11 December 2018
GET THIS BOOKBiotechnology for Sustainable Agriculture

Biotechnology applications in the field of agriculture have high potential to provide large benefits to the farming community, consumers and agribusiness sectors on a sustainable basis. In spite of this potential, the utilization of these technologies in India is quite low. Hence, there is a need for promoting public awareness and education on different aspects of these technologies and their proper utilization. This book, based on a series of workshops, seeks to inform readers about the present situation and growing

Environmental Effects of Transgenic Plants

Environmental Effects of Transgenic Plants
  • Author : National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Environmental Impacts Associated with Commercialization of Transgenic Plants
  • Publisher : National Academies Press
  • Release : 22 February 2002
GET THIS BOOKEnvironmental Effects of Transgenic Plants

Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information

Biotechnology For Sustainable Agriculture

Biotechnology For Sustainable Agriculture
  • Author : S. Venku Reddy
  • Publisher : Unknown Publisher
  • Release : 01 August 2021
GET THIS BOOKBiotechnology For Sustainable Agriculture

Biotechnology applications in the field of agriculture have high potential to provide large benefits to the farming community, consumers and agribusiness sectors on a sustainable basis. In spite of this potential, the utilization of these technologies in India is quite low. Hence, there is a need for promoting public awareness and educating on different aspects of these technologies and their proper utilization. This book, based on a series of workshops, seeks to inform readers about the present situation and growing

Agricultural Biotechnology in Developing Countries

Agricultural Biotechnology in Developing Countries
  • Author : Matin Qaim,Anatole F. Krattiger,Joachim von Braun
  • Publisher : Springer Science & Business Media
  • Release : 09 March 2013
GET THIS BOOKAgricultural Biotechnology in Developing Countries

Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and