Bottled and Packaged Water

Bottled and Packaged Water, Volume Four in The Science of Beverages series, offers great perspectives on current trends in drinking water research, quality control techniques, packaging strategies, and current concerns in the field, thus revealing the most novel standards in the industry. As consumer demand for bottled and packaged water has increased, the need for scientists and researchers to understand how to analyze water quality, safety, and control are essential. This all-encompassing resource for research and development in this flourishing field covers everything from sensory and chemical composition, to materials and manufacturing. Presents a detailed analysis and sensory characteristics of water to foster research and innovation Provides the latest technological advancements and microbiological characterization methods in the field Includes regulatory tools for beverage packaging to help industry personnel maintain compliance

Produk Detail:

  • Author : Alexandru Grumezescu
  • Publisher : Woodhead Publishing
  • Pages : 488 pages
  • ISBN : 0128157046
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKBottled and Packaged Water

Bottled and Packaged Water

Bottled and Packaged Water
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Woodhead Publishing
  • Release : 15 February 2019
GET THIS BOOKBottled and Packaged Water

Bottled and Packaged Water, Volume Four in The Science of Beverages series, offers great perspectives on current trends in drinking water research, quality control techniques, packaging strategies, and current concerns in the field, thus revealing the most novel standards in the industry. As consumer demand for bottled and packaged water has increased, the need for scientists and researchers to understand how to analyze water quality, safety, and control are essential. This all-encompassing resource for research and development in this flourishing

Bottled and Sold

Bottled and Sold
  • Author : Peter H. Gleick
  • Publisher : Island Press
  • Release : 03 May 2010
GET THIS BOOKBottled and Sold

Peter Gleick knows water. A world-renowned scientist and freshwater expert, Gleick is a MacArthur Foundation "genius," and according to the BBC, an environmental visionary. And he drinks from the tap. Why don’t the rest of us? Bottled and Sold shows how water went from being a free natural resource to one of the most successful commercial products of the last one hundred years—and why we are poorer for it. It’s a big story and water is big

Technology of Bottled Water

Technology of Bottled Water
  • Author : Dorothy A. G. Senior,Nicholas Dege
  • Publisher : John Wiley & Sons
  • Release : 15 April 2008
GET THIS BOOKTechnology of Bottled Water

The bottled waters industry has become a vital and vigorous sectorof the beverage world, in developed and developing countriesworldwide. Since publication of the first edition in 1998, theindustry has undergone a remarkable expansion, and this has servedto underline the need for an accessible source of technicalguidance. This book is unique in providing an overview of the science andtechnology of the bottled waters industry. The second edition hasbeen strengthened by bringing in a US co-Editor, and the coveragehas been thoroughly revised and

Technology of Bottled Water

Technology of Bottled Water
  • Author : Nicholas Dege
  • Publisher : John Wiley & Sons
  • Release : 08 March 2011
GET THIS BOOKTechnology of Bottled Water

The fully revised third edition of this unique and comprehensive overview of the science and technology of the bottled waters industry contains brand new chapters which address these new developments. As well as an updated introductory chapter reviewing the market, the degree to which the global legislative and regulatory picture has changed is examined, and new and increasingly-used quality standards are assessed. The book provides a definitive source of reference for all those involved in bottled water production: beverage technologists,

Production and Management of Beverages

Production and Management of Beverages
  • Author : Alexandru Grumezescu,Alina Maria Holban
  • Publisher : Woodhead Publishing
  • Release : 07 December 2018
GET THIS BOOKProduction and Management of Beverages

Production and Management of Beverages, Volume One in the Science of Beverages series, introduces the broad world of beverage science, providing an overview of the emerging trends in the industry and the potential solutions to challenges such as sustainability and waste. Fundamental information on production and processing technologies, safety, quality control, and nutrition are covered for a wide range of beverage types, including both alcoholic and nonalcoholic beverages, fermented beverages, cocoa and other powder based beverages and more. This is

Natural Beverages

Natural Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Academic Press
  • Release : 21 June 2019
GET THIS BOOKNatural Beverages

Natural Beverages, Volume Thirteen, in the Science of Beverages series, takes a multidisciplinary approach to address the shifting beverage landscape towards the global trend of natural beverages. As global beverage consumption has progressed towards healthier and ‘natural’ ingredients, researchers and scientists need to understand the latest scientific developments and the proposed health benefits and improved effects. Classical examples are presented as a basis for innovation expansion to help new researchers understand this segment of the industry. This is a great

Calcium and Magnesium in Drinking-water

Calcium and Magnesium in Drinking-water
  • Author : World Health Organization
  • Publisher : World Health Organization
  • Release : 23 July 2021
GET THIS BOOKCalcium and Magnesium in Drinking-water

Can calcium and magnesium ("hardness") in drinking water contribute to preventing disease? This book documents the outputs of an unprecedented group of experts assembled by the World Health Organization to address this question. It includes their comprehensive consensus view on what is known and what is not about the role and possible health benefit of calcium and magnesium in drinking-water. Also included is a series of chapters each authored by internationally renowned experts reviewing the state of the art in

Heterotrophic Plate Counts and Drinking-water Safety

Heterotrophic Plate Counts and Drinking-water Safety
  • Author : Bartram J.,Cotruvo J.,Exner M.,Fricker C.
  • Publisher : World Health Organization
  • Release : 06 November 2003
GET THIS BOOKHeterotrophic Plate Counts and Drinking-water Safety

This text prepared by an international group of experts addresses the 'heterotrophic plate count' test which is widely used in drinking-water assessment: what it detects (and what it does not detect) its direct and indirect health significance and its use in the safety management of drinking water supplies. It includes the consensus statement from an expert review meeting and takes account of the presentations and posters at an international conference on the theme co-sponsored by WHO and NSF-International. It provides

The Environmental Science of Drinking Water

The Environmental Science of Drinking Water
  • Author : Patrick Sullivan,Franklin J. Agardy,James J.J. Clark
  • Publisher : Elsevier
  • Release : 01 August 2005
GET THIS BOOKThe Environmental Science of Drinking Water

In today’s chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward

Soft Drink and Fruit Juice Problems Solved

Soft Drink and Fruit Juice Problems Solved
  • Author : Philip Ashurst,Robert Hargitt,Fiona Palmer
  • Publisher : Woodhead Publishing
  • Release : 06 July 2017
GET THIS BOOKSoft Drink and Fruit Juice Problems Solved

Soft Drinks and Fruit Juice Problems Solved, Second Edition, follows the innovative question and answer format of the first edition, presenting a quick problem-solving reference. Questions like: Does the use of a preservative in a product mean that it does not need to be pasteurized? How much deviation from ingredient specification is needed to cause a noticeable alteration in product quality? What kinds of organisms will grow in bottled waters? When is it necessary to obtain expert assistance in the

Springs and Bottled Waters of the World

Springs and Bottled Waters of the World
  • Author : Philip E. LaMoreaux,Judy T. Tanner
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2012
GET THIS BOOKSprings and Bottled Waters of the World

This book provides information about springs, mineral waters, and thermal waters used for municipal, industrial, and agricultural water supplies and the rapidly expanding bottled water industry. The role of springs is described for ancient civilizations, military campaigns and, in more recent times, for tourism and health spas. In addition, their source, occurrence, and methods for development and use are described. The book contains data obtained from major hydrogeologic databases and from leading hydrogeologists.

Plastic Water

Plastic Water
  • Author : Gay Hawkins,Emily Potter,Kane Race
  • Publisher : MIT Press
  • Release : 11 September 2015
GET THIS BOOKPlastic Water

How and why branded bottles of water have insinuated themselves into our daily lives, and what the implications are for safe urban water supplies. How did branded bottles of water insinuate themselves into our daily lives? Why did water become an economic good—no longer a common resource but a commercial product, in industry parlance a “fast moving consumer good,” or FMCG? Plastic Water examines the processes behind this transformation. It goes beyond the usual political and environmental critiques of

Water Governance: Retheorizing Politics

Water Governance: Retheorizing Politics
  • Author : Nicole J. Wilson,Joanne Nelson,Sameer H. Shah,Leila M. Harris
  • Publisher : MDPI
  • Release : 11 October 2019
GET THIS BOOKWater Governance: Retheorizing Politics

This republished Special Issue highlights recent and emergent concepts and approaches to water governance that re-centers the political in relation to water-related decision making, use, and management. To do so at once is to focus on diverse ontologies, meanings and values of water, and related contestations regarding its use, or its importance for livelihoods, identity, or place-making. Building on insights from science and technology studies, feminist, and postcolonial approaches, we engage broadly with the ways that water-related decision making is