Consumption and Management

The author's consumption theory has been known as the new ideas, new theories and new contribution to the reform and development in China. In practice, the author has rich experience of the Chinese state-owned large enterprise, and personal experience of building a business empire second to the postal system in China from a small firm to the comprehensive largest privately owned enterprise with 640 affiliated companies, 13,500 workstations, and 157,000 employees. In the fermentation field of medicine, he has 20 patents, two of which are international patents. These techniques have made some of the Chinese medicines more efficient, safe and non-toxic for the effect of conservation treatment. Therefore, this book has two parts: 1) new discovery of consumption and its significance and 2) application of the theoretical findings in real life management.

Produk Detail:

  • Author : Bingxin Wu
  • Publisher : Elsevier
  • Pages : 510 pages
  • ISBN : 1908818077
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKConsumption and Management

Consumption and Management

Consumption and Management
  • Author : Bingxin Wu
  • Publisher : Elsevier
  • Release : 31 October 2011
GET THIS BOOKConsumption and Management

The author's consumption theory has been known as the new ideas, new theories and new contribution to the reform and development in China. In practice, the author has rich experience of the Chinese state-owned large enterprise, and personal experience of building a business empire second to the postal system in China from a small firm to the comprehensive largest privately owned enterprise with 640 affiliated companies, 13,500 workstations, and 157,000 employees. In the fermentation field of medicine, he has 20 patents, two of which

Sustainable Consumption, Production and Supply Chain Management

Sustainable Consumption, Production and Supply Chain Management
  • Author : Paul Nieuwenhuis,Anne Touboulic
  • Publisher : Edward Elgar Publishing
  • Release : 26 February 2021
GET THIS BOOKSustainable Consumption, Production and Supply Chain Management

This incisive book integrates the academic fields of sustainable consumption and production (SCP) and sustainable supply chain management (SSCM) as a framework for challenging the current economic paradigm and addressing the significant ecological and environmental problems faced by the contemporary business world.

Energy Centered Management

Energy Centered Management
  • Author : Marvin T. Howell
  • Publisher : CRC Press
  • Release : 17 December 2020
GET THIS BOOKEnergy Centered Management

This book provides organizations with a guide to planning, developing, and implementing an energy reduction and management program. It is specially designed to achieve energy reduction deployment including top management for all employees and onsite contractors. Energy reduction deployment (ERD) can be implemented by itself and render significant savings; however, for even greater savings, this book shows how to implement energy centered management systems (ECMS) which can be in congruence with ISO 50001. This book assists in the hunt for energy

Waste Management and Sustainable Consumption

Waste Management and Sustainable Consumption
  • Author : Karin M. Ekström
  • Publisher : Routledge
  • Release : 17 December 2014
GET THIS BOOKWaste Management and Sustainable Consumption

The accelerated pace of global consumption over the past decades has meant that governments across the world are now faced with significant challenges in dealing with the dramatically increased volume of waste. While research on waste management has previously focused on finding technological solutions to the problem, this book uniquely examines the social and cultural views of waste, shedding new light on the topic by emphasising the consumer perspective throughout. Drawing on a wide variety of disciplines including environmental, economic,

Handbook of Research on Consumerism in Business and Marketing: Concepts and Practices

Handbook of Research on Consumerism in Business and Marketing: Concepts and Practices
  • Author : Kaufmann, Hans-Ruediger
  • Publisher : IGI Global
  • Release : 31 March 2014
GET THIS BOOKHandbook of Research on Consumerism in Business and Marketing: Concepts and Practices

The modern era of business has prompted an increased focus on the consumer and the responsibility of corporations to consider their ethical and social obligations to their customers. The rise of the consumerist movement has encouraged further research and development on the topic of consumerism, enabling business to succeed in a consumer-driven market. Handbook of Research on Consumerism in Business and Marketing: Concepts and Practices features research on diverse topics on consumerism in the global marketplace, focusing on the ways

Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption

Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption
  • Author : Bogueva, Diana,Marinova, Dora,Raphaely, Talia
  • Publisher : IGI Global
  • Release : 02 March 2018
GET THIS BOOKHandbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption

As marketing professionals look for more effective ways to promote their goods and services to customers, a thorough understanding of customer needs and the ability to predict a target audience’s reaction to advertising campaigns is essential. The Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption is a critical scholarly resource that examines the role of social marketing in understanding and changing behavior regarding the negative impacts of consuming animal-based foods. Featuring coverage

Understanding Consumer Behavior and Consumption Experience

Understanding Consumer Behavior and Consumption Experience
  • Author : Rajagopal,Raquel Castano
  • Publisher : IGI Global
  • Release : 31 January 2015
GET THIS BOOKUnderstanding Consumer Behavior and Consumption Experience

Abstract: "This book discusses the indispensable value of understanding consumer activities and the crucial role they play in developing successful marketing strategies by focusing on concepts such as consumer perceptions, consumption culture, and the influence of information technology"--Provided by publisher

Managing Ethical Consumption in Tourism

Managing Ethical Consumption in Tourism
  • Author : Clare Weeden,Karla Boluk
  • Publisher : Routledge
  • Release : 05 February 2014
GET THIS BOOKManaging Ethical Consumption in Tourism

Neither the tourism industry nor the tourist has responded convincingly to calls for more responsibility in tourism. Ethical consumption places pressure on travellers to manage a large number of decisions at a time when hedonic motivations threaten to override other priorities. Unsurprisingly, tensions occur and compromises are made. This book offers new insight into the motivations that influence tourists and their decision-making. It explores how consumers navigate the responsible tourism market place and provide a rich understanding of the challenges

Sharing Economy and the Impact of Collaborative Consumption

Sharing Economy and the Impact of Collaborative Consumption
  • Author : de Luna, Iviane Ramos,Fitó-Bertran, Àngels,Lladós-Masllorens, Josep,Liébana-Cabanillas, Francisco
  • Publisher : IGI Global
  • Release : 20 September 2019
GET THIS BOOKSharing Economy and the Impact of Collaborative Consumption

The introduction of new technology and technological services worldwide has ushered in a new wave of peer-to-peer and access-driven companies that are disrupting the most established business categories. The emergence of these new business models has upset the flow in contemporary society and transformed people's behavior towards sharing-based economies. Companies and entrepreneurs can see this significant change in people’s behavior as both an opportunity and a threat. Sharing Economy and the Impact of Collaborative Consumption provides emerging research on

Sustainable Water Use and Management

Sustainable Water Use and Management
  • Author : Walter Leal Filho,Vakur Sümer
  • Publisher : Springer
  • Release : 27 December 2014
GET THIS BOOKSustainable Water Use and Management

Contributing to the growing debate on the need for sustainable water use and management, with concrete examples of new approaches, concepts, arguments, methods and findings which illustrate how this can be achieved, this book will be attractive for large groups of readers familiar with one or more of the themes it tackles, and to the general public. Within this context, the book makes use of many tables and graphics, which bring the many messages together. This approach is intended not

Smart Technologies: Breakthroughs in Research and Practice

Smart Technologies: Breakthroughs in Research and Practice
  • Author : Management Association, Information Resources
  • Publisher : IGI Global
  • Release : 19 June 2017
GET THIS BOOKSmart Technologies: Breakthroughs in Research and Practice

Ongoing advancements in modern technology have led to significant developments with smart technologies. With the numerous applications available, it becomes imperative to conduct research and make further progress in this field. Smart Technologies: Breakthroughs in Research and Practice provides comprehensive and interdisciplinary research on the most emerging areas of information science and technology. Including innovative studies on image and speech recognition, human-computer interface, and wireless technologies, this multi-volume book is an ideal source for researchers, academicians, practitioners, and students interested

Multifaceted Explorations of Consumer Culture and Its Impact on Individuals and Society

Multifaceted Explorations of Consumer Culture and Its Impact on Individuals and Society
  • Author : Burns, David J.
  • Publisher : IGI Global
  • Release : 12 October 2018
GET THIS BOOKMultifaceted Explorations of Consumer Culture and Its Impact on Individuals and Society

Consumer culture influences virtually all activities within modern societies and has become an important area of study for businesses. Logical analysis of consumer behavior is difficult as humans have different reasons for repeatedly buying products they need or want, and it is challenging to follow why they buy unneeded or unwanted products regularly. Without a comprehensive understanding of consumer culture as the basis, market discussions become empty and produce little insight into the power consumers hold in affecting other individuals

Water Use, Management, and Planning in the United States

Water Use, Management, and Planning in the United States
  • Author : Stephen A. Thompson
  • Publisher : Elsevier
  • Release : 01 October 1998
GET THIS BOOKWater Use, Management, and Planning in the United States

Water Use Management, and Planning in the United States is designed with new college classes on water resources in mind. It provides information on hydrology, biology, geology, economics, and geography along with historical water policies and regional regulations. The text reflects the transdisciplinary nature of water resources management, moving between descriptive discussions and quantitative analysis to bridge the social and physical sciences. Also providedare frequent case studies and examples to illustrate real-world applications, and includes sidebars throughout to reinforce major

The Oxford Handbook of the Economics of Food Consumption and Policy

The Oxford Handbook of the Economics of Food Consumption and Policy
  • Author : Jayson L. Lusk,Juttta Roosen,Jason Shogren
  • Publisher : Oxford Handbooks in Economics
  • Release : 15 August 2013
GET THIS BOOKThe Oxford Handbook of the Economics of Food Consumption and Policy

This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications.