Corn

Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world's largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product Covers the production and handling of corn, with both food and non-food applications

Produk Detail:

  • Author : Sergio O. Serna-Saldivar
  • Publisher : Woodhead Publishing Limited
  • Pages : 640 pages
  • ISBN : 9780128119716
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKCorn

Corn

Corn
  • Author : Sergio O. Serna-Saldivar
  • Publisher : Woodhead Publishing Limited
  • Release : 01 November 2018
GET THIS BOOKCorn

Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world's largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated

From the Corn Laws to Free Trade

From the Corn Laws to Free Trade
  • Author : Cheryl Schonhardt-Bailey
  • Publisher : MIT Press
  • Release : 17 May 2022
GET THIS BOOKFrom the Corn Laws to Free Trade

The overlapping and interacting forces that caused a Conservative government to repeal the protectionist Corn Laws against its own political principles and economic interests: extensive qualitative and quantitative analysis. The repeal of Britain's Corn Laws in 1846--one of the most important economic policy decisions of the nineteenth century--has long intrigued and puzzled political scientists, historians, and economists. Why would a Conservative prime minister act against his own party's interests? The Conservatives entered government in 1841 with a strong commitment to protecting

From the Corn Belt to the Gulf

From the Corn Belt to the Gulf
  • Author : Joan Iverson Nassauer,Mary V. Santelmann,Donald Scavia
  • Publisher : Earthscan
  • Release : 17 May 2022
GET THIS BOOKFrom the Corn Belt to the Gulf

Nutrients from farms in the Mississippi River Basin are the leading cause of the Gulf of Mexico?s 'Dead Zone,' a 5,000 to 7,000 square mile region where declining oxygen levels are threatening the survival of marine life. From the Corn Belt to the Gulf explores how new agricultural policy can help alleviate this problem, and at the same time improve water quality overall, enhance biodiversity, improve the quality of life for the people who live and work in Corn Belt

I Love Corn

I Love Corn
  • Author : Lisa Skye
  • Publisher : Andrews McMeel Publishing
  • Release : 05 June 2012
GET THIS BOOKI Love Corn

Contains fifty corn recipes from around the world, including jalapeño corn muffins, warm polenta stew, fresh corn ice cream, and more.

Corn

Corn
  • Author : United States. Crop Reporting Board
  • Publisher : Unknown Publisher
  • Release : 17 May 2022
GET THIS BOOKCorn

Corn

Corn
  • Author : Cecelia H. Brannon
  • Publisher : Enslow Publishing, LLC
  • Release : 15 July 2017
GET THIS BOOKCorn

Corn is an essential crop. It is a staple of many diets and cuisines. But there’s more to corn than when it's on the cob. Young readers can learn about ears of corn, different ways corn is used, and why it’s such an important crop! Full-color photos and easy-to-read text help readers understand the basic concepts of agriculture. A Words to Know section helps readers learn new vocabulary, while Further Reading encourages deeper learning.