Extraction of Natural Products from Agro industrial Wastes

Extraction of Natural Products from Agro-industrial Wastes: A Green and Sustainable Approach focuses on the different techniques used in this type of extraction, such as ultrasound assisted, microwave assisted, supercritical and other green extraction techniques. The book compiles the expertise of authors with diversified backgrounds in analytical chemistry, natural product chemistry and separation technology. It will be of interest to researchers working in the fields of Analytical Chemistry, Separation Science, Green extraction techniques and Agro-Industrial wastes. Readers will find quantitative descriptions and reliable guidelines that reflect the maturation and demand of the field and the development of new green methods. Includes an introduction to natural products Describes various extraction techniques Includes extraction of natural products from Agro-Industrial waste

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  • Author : Showkat Ahmad Bhawani
  • Publisher : Elsevier
  • Pages : 312 pages
  • ISBN : 0128233508
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKExtraction of Natural Products from Agro industrial Wastes

Extraction of Natural Products from Agro-industrial Wastes

Extraction of Natural Products from Agro-industrial Wastes
  • Author : Showkat Ahmad Bhawani,Anish Khan,Fasihuddin Badruddin Ahmad
  • Publisher : Elsevier
  • Release : 01 October 2021
GET THIS BOOKExtraction of Natural Products from Agro-industrial Wastes

Extraction of Natural Products from Agro-industrial Wastes: A Green and Sustainable Approach focuses on the different techniques used in this type of extraction, such as ultrasound assisted, microwave assisted, supercritical and other green extraction techniques. The book compiles the expertise of authors with diversified backgrounds in analytical chemistry, natural product chemistry and separation technology. It will be of interest to researchers working in the fields of Analytical Chemistry, Separation Science, Green extraction techniques and Agro-Industrial wastes. Readers will find quantitative

Pectins

Pectins
  • Author : Anonim
  • Publisher : BoD – Books on Demand
  • Release : 22 January 2020
GET THIS BOOKPectins

This book deepens the study and knowledge on pectins, especially in the processes of extraction, purification, and characterization, in short its many and wide applications. Among the most prominent applications are the food, pharmaceutical, and other industries. The development of pectins has a very promising future with a marked annual increase and with a wide range of sources. As written above, this book will help its readers to expand their knowledge on this biopolymer with vast application in the industry

Water Extraction of Bioactive Compounds

Water Extraction of Bioactive Compounds
  • Author : Herminia Dominguez,Maria Jesus Gonzalez Munoz
  • Publisher : Elsevier
  • Release : 20 September 2017
GET THIS BOOKWater Extraction of Bioactive Compounds

Water Extraction of Bioactive Compounds: From Plants to Drug Development draws together the expert knowledge of researchers from around the world to outline the essential knowledge and techniques required to successfully extract bioactive compounds for further study. The book is a practical tool for medicinal chemists, biochemists, pharmaceutical scientists and academics working in the discovery and development of drugs from natural sources. The discovery and extraction of bioactive plant compounds from natural sources is of growing interest to drug developers,

Extraction of Natural Products from Agro-industrial Wastes

Extraction of Natural Products from Agro-industrial Wastes
  • Author : Showkat Ahmad Bhawani,Anish Khan,Fasihuddin Badruddin Ahmad
  • Publisher : Elsevier
  • Release : 15 June 2022
GET THIS BOOKExtraction of Natural Products from Agro-industrial Wastes

Extraction of Natural Products from Agro-industrial Wastes: A Green and Sustainable Approach focuses on the different techniques used in this type of extraction, such as ultrasound assisted, microwave assisted, supercritical and other green extraction techniques. The book compiles the expertise of authors with diversified backgrounds in analytical chemistry, natural product chemistry and separation technology. It will be of interest to researchers working in the fields of Analytical Chemistry, Separation Science, Green extraction techniques and Agro-Industrial wastes. Readers will find quantitative

Green Extraction of Natural Products

Green Extraction of Natural Products
  • Author : Farid Chemat,Jochen Strube
  • Publisher : John Wiley & Sons
  • Release : 11 March 2016
GET THIS BOOKGreen Extraction of Natural Products

Extraction processes are essential steps in numerous industrial applications from perfume over pharmaceutical to fine chemical industry. Nowadays, there are three key aspects in industrial extraction processes: economy and quality, as well as environmental considerations. This book presents a complete picture of current knowledge on green extraction in terms of innovative processes, original methods, alternative solvents and safe products, and provides the necessary theoretical background as well as industrial application examples and environmental impacts. Each chapter is written by experts

Chemistry and Chemical Technologies in Waste Valorization

Chemistry and Chemical Technologies in Waste Valorization
  • Author : Carol Sze Ki Lin
  • Publisher : Springer
  • Release : 13 August 2018
GET THIS BOOKChemistry and Chemical Technologies in Waste Valorization

​The series Topics in Current Chemistry Collections presents critical reviews from the journal Topics in Current Chemistry organized in topical volumes. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology, medicine and materials science. The goal of each thematic volume is to give the non-specialist reader, whether in academia or industry, a comprehensive insight into an area where new research is emerging which is of interest to a larger scientific

Natural Product Extraction

Natural Product Extraction
  • Author : Mauricio A Rostagno,Juliana M Prado
  • Publisher : Royal Society of Chemistry
  • Release : 09 October 2015
GET THIS BOOKNatural Product Extraction

Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved. This book presents a holistic and in-depth view of the techniques available for extracting natural products, with modern and more environmentally-benign methods, such as ultrasound and supercritical fluids discussed alongside conventional methods. Examples and case studies are presented, along with the

Recent Advances in Biopolymers

Recent Advances in Biopolymers
  • Author : Farzana Khan Perveen
  • Publisher : BoD – Books on Demand
  • Release : 09 March 2016
GET THIS BOOKRecent Advances in Biopolymers

This book contains 10 Chapters divided into three Sections. Section A covers synthesis of biopolymers. Lignocellulosic feedstock contains cellulose, hemicellulose, and lignin, which are used for synthesis of biopolymers. Polymer-coated noble metal nanoparticles are used in nanobiomedicine and fundamental biomaterials. Section B describes applications of biopolymers in biomedical, antimicrobial, industrial, nanotechnology, laser-based thin films, and regenerative medicines. Section C is dedicated for advancement and engineering in biopolymers for personal protective garments, equipments, membrane separation processes, purifications, and new generation of high-performance

Agricultural and Food Waste

Agricultural and Food Waste
  • Author : Montserrat Dueñas Patón,Ignacio García-Estévez
  • Publisher : MDPI
  • Release : 20 November 2020
GET THIS BOOKAgricultural and Food Waste

The food processing industries produce millions of tons of losses and waste during processing, which are becoming a grave economic, environmental, and nutritional problem. Fruit, vegetable, and food industrial solid waste include leaves, peels, pomace, skins, rinds pulp, stems, seeds, twigs, and spoiled fruits and vegetables, among other waste released in food production, which can be formed during cleaning, processing, cooking, and/or packaging. These wastes are characterized by being an important source of bioactive compounds, such as phenolic compounds,

Green Extraction of Natural Products

Green Extraction of Natural Products
  • Author : Farid Chemat,Jochen Strube
  • Publisher : John Wiley & Sons
  • Release : 04 May 2015
GET THIS BOOKGreen Extraction of Natural Products

Extraction processes are essential steps in numerous industrial applications from perfume over pharmaceutical to fine chemical industry. By using natural products, we are able to reduce the environmental impact of industry whilst improving quality and profit.This book presents a complete picture of current knowledge on the green extraction of natural products in terms of innovative processes, original methods, alternative solvents and safe products, and provides the necessary theoretical background as well as industrial application examples and environmental impacts. Each

Biomass for Bioenergy

Biomass for Bioenergy
  • Author : Abd El-Fatah Abomohra
  • Publisher : BoD – Books on Demand
  • Release : 18 December 2019
GET THIS BOOKBiomass for Bioenergy

Lignocellulosic wastes has been widely discussed as a promising natural chemical source and alternative feedstock for second-generation biofuels. However, there are still many technical and economic challenges facing its utilization. Lignin is one of the components of lignocellulosic biomass, and is the most rigid constituent and can be considered as a glue providing the cell wall with stiffness and the plant tissue with compressive strength. In addition, it provides resistance to chemical and physical damage. Resistance of lignocelluloses to hydrolysis

Alternative Solvents for Natural Products Extraction

Alternative Solvents for Natural Products Extraction
  • Author : Farid Chemat,Maryline Abert Vian
  • Publisher : Springer
  • Release : 28 August 2014
GET THIS BOOKAlternative Solvents for Natural Products Extraction

This book presents a complete picture of the current state-of-the-art in alternative and green solvents used for laboratory and industrial natural product extraction in terms of the latest innovations, original methods and safe products. It provides the necessary theoretical background and details on extraction, techniques, mechanisms, protocols, industrial applications, safety precautions and environmental impacts. This book is aimed at professionals from industry, academicians engaged in extraction engineering or natural product chemistry research, and graduate level students. The individual chapters complement

The Complete Book on Biological Waste Treatment and their Utilization

The Complete Book on Biological Waste Treatment and their Utilization
  • Author : Dr. H. Panda
  • Publisher : NIIR PROJECT CONSULTANCY SERVICES
  • Release : 03 October 2013
GET THIS BOOKThe Complete Book on Biological Waste Treatment and their Utilization

The organic waste stream is composed of waste of a biological origin such as paper and cardboard, food, green and garden waste, animal waste and biosolids and sludges. Organic waste is usually generated as a component of most waste streams. For information on the treatments for managing organic wastes click on the links to the right. Four significant components of this organic, biodegradable stream are from food preparation, agricultural production, livestock manures, and municipal sewage sludge. Organic waste from food

Phenolic Compounds

Phenolic Compounds
  • Author : Marcos Soto-Hernández,Mariana Palma Tenango,Rosario García-Mateos
  • Publisher : BoD – Books on Demand
  • Release : 15 March 2017
GET THIS BOOKPhenolic Compounds

Phenolic compounds as a large class of metabolites found in plants have attracted attention since long time ago due to their properties and the hope that they will show beneficial health effects when taken as dietary supplements. This book presents the state of the art of some of the natural sources of phenolic compounds, for example, medicinal plants, grapes or blue maize, as well as the modern methods of extraction, quantification, and identification, and there is a special section discussing

Utilisation of Bioactive Compounds from Agricultural and Food Production Waste

Utilisation of Bioactive Compounds from Agricultural and Food Production Waste
  • Author : Quan V. Vuong
  • Publisher : CRC Press
  • Release : 07 September 2017
GET THIS BOOKUtilisation of Bioactive Compounds from Agricultural and Food Production Waste

The large quantity of waste generated from agricultural and food production remains a great challenge and an opportunity for the food industry. As there are numerous risks associated with waste for humans, animals and the environment, billions of dollars are spent on the treatment of agricultural and food waste. Therefore, the utilisation of bioactive compounds isolated from waste not only could reduce the risks and the costs for treatment of waste, but also could potentially add more value for agricultural