Homestead Kitchen

The first cookbook from homesteaders and co-stars of Discovery’s Alaska: The Last Frontier Eve and Eivin Kilcher features appealing recipes for anyone looking to live more sustainably, healthfully, and independently, regardless of where and what they call home. Eve and Eivin Kilcher, stars of the hit Discovery show Alaska: The Last Frontier, are experts in sustainable living. Homesteaders by choice, the couple has had to use their self-reliance skills to survive harsh winters in the Alaskan wilderness and raise a thriving family. In their debut book, the Kilchers share 85 original family recipes and advice on gardening, preserving, and foraging. The tips and techniques they have cultivated from their family and through necessity will help anyone looking to shrink their environmental footprint and become less dependent on mass-produced food and products. Stunningly photographed in and around their handmade home and farm, Homestead Kitchen illustrates that taking on small-scale sustainable projects is not only possible in a suburban/urban setting, but ultimately a more responsible and gratifying way to live.

Produk Detail:

  • Author : Eivin Kilcher
  • Publisher : Penguin
  • Pages : 240 pages
  • ISBN : 0553459570
  • Rating : 5/5 from 1 reviews
CLICK HERE TO GET THIS BOOKHomestead Kitchen

Homestead Kitchen

Homestead Kitchen
  • Author : Eivin Kilcher,Eve Kilcher
  • Publisher : Penguin
  • Release : 25 October 2016
GET THIS BOOKHomestead Kitchen

The first cookbook from homesteaders and co-stars of Discovery’s Alaska: The Last Frontier Eve and Eivin Kilcher features appealing recipes for anyone looking to live more sustainably, healthfully, and independently, regardless of where and what they call home. Eve and Eivin Kilcher, stars of the hit Discovery show Alaska: The Last Frontier, are experts in sustainable living. Homesteaders by choice, the couple has had to use their self-reliance skills to survive harsh winters in the Alaskan wilderness and raise

The Backyard Homestead Book of Kitchen Know-How

The Backyard Homestead Book of Kitchen Know-How
  • Author : Andrea Chesman
  • Publisher : Storey Publishing
  • Release : 19 September 2015
GET THIS BOOKThe Backyard Homestead Book of Kitchen Know-How

Growing vegetables and raising livestock is only the beginning of a successful homestead — that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables, milling flour, working with sourdough, baking no-knead breads, making braises and stews that can be adapted to different cuts of meat, rendering lard and tallow, pickling,

The Prairie Homestead Cookbook

The Prairie Homestead Cookbook
  • Author : Jill Winger
  • Publisher : Flatiron Books
  • Release : 02 April 2019
GET THIS BOOKThe Prairie Homestead Cookbook

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even

The Backyard Homestead Book of Building Projects

The Backyard Homestead Book of Building Projects
  • Author : Spike Carlsen
  • Publisher : Storey Publishing
  • Release : 14 March 2014
GET THIS BOOKThe Backyard Homestead Book of Building Projects

Gardeners, small farmers, and outdoor living enthusiasts will love this compilation of 76 rustic DIY projects. From plant supports and clotheslines to a chicken coop, a greenhouse, and a root cellar with storage bins, most of the projects are suitable for complete novices, and all use just basic tools and easy-to-find materials. You’ll find techniques to build whatever your outdoor world is missing, with additional tips to live sustainably, happily, and independently.

A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health

A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health
  • Author : Kate Downham
  • Publisher : Markensgrode
  • Release : 15 May 2021
GET THIS BOOKA Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health

Learn the skills that helped our ancestors to thrive in harsh times... When the panic buying, empty shelves, and restrictive rations hit in March 2020, it was not a problem for Kate Downham and her family, because she knew these skills, and knew how to feed her family without the supermarket system. With the help of this book, you can learn these skills too. Learn traditional methods of preserving pork without electricity. Make your own cheese, butter, and other dairy essentials.

Backyard Farming: Canning & Preserving

Backyard Farming: Canning & Preserving
  • Author : Kim Pezza
  • Publisher : Hatherleigh Press
  • Release : 28 October 2014
GET THIS BOOKBackyard Farming: Canning & Preserving

Your Backyard Farming Experience Begins Here! Make the most of your harvest with over 75 delicious canning recipes! At the end of a successful harvest, the backyard farmer will find themselves with an abundance of produce. Learning to preserve your harvest for use year-round is an essential craft. With the wide variety of uses for preserved produce, the homesteader will find Backyard Farming: Canning & Preserving the right guide to make certain your experience with home preserving is a success. Canning & Preserving

Salt Smoke Time

Salt Smoke Time
  • Author : Will Horowitz,Marisa Dobson,Julie Horowitz
  • Publisher : HarperCollins
  • Release : 12 March 2019
GET THIS BOOKSalt Smoke Time

A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen. Executive chef and owner of New York City’s highly acclaimed Ducks Eatery and Harry & Ida’s, Will Horowitz is also an avid forager, fisherman, and naturalist. In Salt, Smoke, and Time, he explores ideas of self-reliance, sustainability, and seasonality, illuminating our connection to the natural world and the importance of preserving American stories and food traditions.

Family Table

Family Table
  • Author : Shaye Elliott
  • Publisher : Rowman & Littlefield
  • Release : 01 April 2018
GET THIS BOOKFamily Table

With more than 70 recipes, Family Table shares Shaye Elliott's bounty of favorite dishes that nourish her hardworking farm family every day. From dry-cured bacon made from pigs raised on the Elliott Homestead to sizzling steak with vinegar and tomato dressing, each recipe is about reviving easy, traditional food preparations for a more flavorful and healthful future. Forget expensive, exotic ingredients or fancy techniques. This farmgirl ain’t got time for that!

The Homestead Kitchen

The Homestead Kitchen
  • Author : Heather Hayes Jackson
  • Publisher : CreateSpace
  • Release : 12 January 2015
GET THIS BOOKThe Homestead Kitchen

Often as homesteaders, we find ourselves overwhelmed by the foods we worked so hard to produce. Fruits and vegetables from our garden (or our CSA basket) overflow the counters, raw milk is taking over the fridge, the chickens are laying eggs like crazy, and yet, it's still hard to figure out how to get a fresh meal on the table each night. The Homestead Kitchen will guide you to plan menus around what you have on hand. It provides frugal

The Homestead Kitchen Cookbook for Dummies and Fresh Starters

The Homestead Kitchen Cookbook for Dummies and Fresh Starters
  • Author : Biden Dum Ph D
  • Publisher : Unknown Publisher
  • Release : 05 May 2021
GET THIS BOOKThe Homestead Kitchen Cookbook for Dummies and Fresh Starters

Jіll teaches people hоw tо make dеlісіоuѕ trаdіtіоnаl Amеrісаn соmfоrt fооd rесіреѕ with whole іngrеdіеntѕ аnd ѕhоwѕ that you don't hаvе to uѕе оbѕсurе іtеmѕ tо enjoy thіѕ lіfеѕtуlе. And аѕ a buѕу mоthеr оf three, Jіll knоwѕ how tо mаkе recipes еаѕу аnd dеlісіоuѕ fоr аll аgеѕ. "Jіll tаkеѕ уоu о

A Kitchen in France

A Kitchen in France
  • Author : Mimi Thorisson
  • Publisher : Clarkson Potter
  • Release : 28 October 2014
GET THIS BOOKA Kitchen in France

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. "This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France." —Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what

Arab Cooking on a Prairie Homestead

Arab Cooking on a Prairie Homestead
  • Author : Habeeb Salloum
  • Publisher : Unknown Publisher
  • Release : 21 June 2021
GET THIS BOOKArab Cooking on a Prairie Homestead

Readers will delight in Habeeb Salloum's childhood recollections of a Syrian childhood on the prairies, and his tales of encounters with food around the world. Cooks will be inspired by his love of cooking, by his deep appreciation for his culinary heritage, and by his enthusiasm for new discoveries in food through his travels.

The Backyard Homestead

The Backyard Homestead
  • Author : Carleen Madigan
  • Publisher : Storey Publishing
  • Release : 11 February 2009
GET THIS BOOKThe Backyard Homestead

This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter long. Also available in this series: The Backyard Homestead Seasonal Planner, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and

The Steger Homestead Kitchen

The Steger Homestead Kitchen
  • Author : Will Steger,Beth Dooley,Rita Mae Steger
  • Publisher : Unknown Publisher
  • Release : 23 November 2021
GET THIS BOOKThe Steger Homestead Kitchen

Personal and simple, earthy and warm--recipes and stories from the Steger Wilderness Center in Minnesota's north woods The Steger Homestead Kitchen is an inspiring and down-to-earth collection of meals and memories gathered at the Homestead, the home of the Arctic explorer and environmental activist Will Steger, located in the north woods near Ely, Minnesota. Founded in 1988, the Steger Wilderness Center was established to model viable carbon-neutral solutions, teach ecological stewardship, and address climate change. In her role as the Homestead's