The Vegetarian 5 Ingredient Gourmet

“Nava Atlas has solutions for maintaining sophisticated flavors in the dishes she creates and still manages to keep the ingredients healthy.” —Cooking Light Eating healthfully is a challenge for those with fast-paced lives. In The Vegetarian 5-Ingredient Gourmet, Nava Atlas pares meal preparation down to the essentials, using just a few high-quality ingredients in each delicious dish. Focusing on whole foods and fresh produce (with a little help from convenient natural sauces and condiments) she serves up a varied range of choices for everyday fare. More than 250 recipes include soups, salads, and pastas; grain, bean, and soy entrees; wraps and sandwich fillings; simple side dishes; fruit-filled finales; and more. The full-flavored fare made from five ingredients or less includes Curried Red Lentil and Spinach Soup; Greek-Flavored Potato Salad; Black Bean Nachos Grandes; Baked Barbecue Tofu and Peppers; and Miniature Fresh Fruit Tarts. Filled with ingenious shortcuts and sprinkled with kitchen wisdom and tips throughout, The Vegetarian 5-Ingredient Gourmet also offers the reader dozens of menu suggestions to help make meal planning effortless. From sophisticated (Mixed Greens with Pears, Cranberries, and Goat Cheese) to kid-friendly (Peanut Butter Noodles), here are recipes to suit every taste. Nava Atlas makes it simple for busy families or active singles to eat the kind of high-nutrient foods everyone needs and to enjoy the robust flavors everyone craves.

Produk Detail:

  • Author : Nava Atlas
  • Publisher : Clarkson Potter
  • Pages : 272 pages
  • ISBN : 0307492818
  • Rating : 4/5 from 5 reviews
CLICK HERE TO GET THIS BOOKThe Vegetarian 5 Ingredient Gourmet

The Missing Ingredient

The Missing Ingredient
  • Author : Jenny Linford
  • Publisher : Particular Books
  • Release : 07 March 2019
GET THIS BOOKThe Missing Ingredient

The Missing Ingredientis about what makes good food, and the first book to consider the intrinsic yet often forgotten role of time in creating flavour. Written through a series of encounters with ingredients, producers, cooks, shopkeepers and chefs, exploring everything from the brief period in which sugar caramelises, the days required in the crucial process of fermentation in so many foods we love, to the months of slow ripening and close attention that make a great cheddar, or the years

The Vegetarian 5-Ingredient Gourmet

The Vegetarian 5-Ingredient Gourmet
  • Author : Nava Atlas
  • Publisher : Clarkson Potter
  • Release : 10 June 2009
GET THIS BOOKThe Vegetarian 5-Ingredient Gourmet

“Nava Atlas has solutions for maintaining sophisticated flavors in the dishes she creates and still manages to keep the ingredients healthy.” —Cooking Light Eating healthfully is a challenge for those with fast-paced lives. In The Vegetarian 5-Ingredient Gourmet, Nava Atlas pares meal preparation down to the essentials, using just a few high-quality ingredients in each delicious dish. Focusing on whole foods and fresh produce (with a little help from convenient natural sauces and condiments) she serves up a varied range

Six-Ingredient Solution

Six-Ingredient Solution
  • Author : America's Test Kitchen
  • Publisher : America's Test Kitchen
  • Release : 01 August 2013
GET THIS BOOKSix-Ingredient Solution

Classic meals made with only six ingredients Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you'd expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking

Spray Drying Techniques for Food Ingredient Encapsulation

Spray Drying Techniques for Food Ingredient Encapsulation
  • Author : C. Anandharamakrishnan,Padma Ishwarya S.
  • Publisher : John Wiley & Sons
  • Release : 23 July 2015
GET THIS BOOKSpray Drying Techniques for Food Ingredient Encapsulation

Spray drying is a well-established method for transforming liquid materials into dry powder form. Widely used in the food and pharmaceutical industries, this technology produces high quality powders with low moisture content, resulting in a wide range of shelf stable food and other biologically significant products. Encapsulation technology for bioactive compounds has gained momentum in the last few decades and a series of valuable food compounds, namely flavours, carotenoids and microbial cells have been successfully encapsulated using spray drying. Spray

3-Ingredient Cocktails

3-Ingredient Cocktails
  • Author : Robert Simonson
  • Publisher : Clarkson Potter
  • Release : 22 June 2021
GET THIS BOOK3-Ingredient Cocktails

Finalist for the 2018 James Beard Foundation Book Awards for Beverage category A collection of the greatest drinks of all time, modern and classic, all of which conveniently feature only three ingredients. 3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient cocktails of the modern era. Organized by style of drink and variations, the book features 75 delicious recipes for cocktails both classic (Japanese Cocktail, Bee's Knees, Harvey Wallbanger) and contemporary (Remember

The Diabetic Four Ingredient Cookbook

The Diabetic Four Ingredient Cookbook
  • Author : Linda Coffee,Emily Cale
  • Publisher : Coffee & Cale
  • Release : 01 January 2003
GET THIS BOOKThe Diabetic Four Ingredient Cookbook

If you are trying to eat a healthier diet because of diabetes, or just because you know it is good for you, this cookbook is a lifesaver! More than 350 delicious dishes using 4 ingredients. Each with nutritional analysis, and 180 recipes that are low in carbohydrates. Appetizers, salads, veggies, main dishes, sauces, pastas, and desserts for family meals and entertaining!

5 Ingredient Fix

5 Ingredient Fix
  • Author : Claire Robinson
  • Publisher : Grand Central Life & Style
  • Release : 06 October 2010
GET THIS BOOK5 Ingredient Fix

Claire Robinson, the hot new Food Network star of 5 Ingredient Fix and Food Network Challenge, helps people get dinner on the table with little fuss and a few great ingredients. The quest for simple, affordable, and fresh, mouthwatering food is over. 5 INGREDIENT FIX helps put delicious and sophisticated meals on the table in a snap. With people struggling to simplify, streamline, and budget, the Food Network's Claire Robinson is here to help. Cooking doesn't have to be complicated to be

The Secret Ingredient

The Secret Ingredient
  • Author : KD Fisher
  • Publisher : Harlequin
  • Release : 27 October 2020
GET THIS BOOKThe Secret Ingredient

Two amazing chefs. Two very different restaurants. One recipe for love. For single mom Adah Campbell, the executive chef job at a posh restaurant in quaint South Bay, Maine is a dream come true—and the perfect opportunity to start over, far away from a home that’s never felt entirely hers. But fitting in has never been easy, and between a new town, a new boss, and the unexpectedly attractive owner of a rival café, things get off to

Ingredient: Unveiling the Essential Elements of Food

Ingredient: Unveiling the Essential Elements of Food
  • Author : Ali Bouzari
  • Publisher : HarperCollins UK
  • Release : 09 March 2017
GET THIS BOOKIngredient: Unveiling the Essential Elements of Food

There are ingredients, and then there are Ingredients. An ingredient is what we’re used to thinking about in the kitchen – things like tomatoes, tofu or thyme. An Ingredient is what those things are made of. There are millions of ingredients, but only eight Ingredients: Waters, Sugars, Carbs, Lipids, Proteins, Minerals, Gases and Heat.

The Easy 5-Ingredient Slow Cooker Cookbook

The Easy 5-Ingredient Slow Cooker Cookbook
  • Author : Karen Bellessa Petersen
  • Publisher : Rockridge Press
  • Release : 26 September 2017
GET THIS BOOKThe Easy 5-Ingredient Slow Cooker Cookbook

Slow-cooked in the morning--fast (and fabulous) home-cooked in the evening. Deciding what's for dinner doesn't have to be a panic-filled, last-minute decision. The Easy 5-Ingredient Slow Cooker Cookbook is designed to make things deliciously fast and easy for busy home cooks--with no-fuss meals that anyone can make. From Apple-Cinnamon Oatmeal and Mexican Corn Chowder to Beer Brisket and Banana Bread, this slow cooker cookbook is filled with savory, limited-ingredient recipes. Take just a few minutes to prep and set in

5 Ingredients - Quick & Easy Food

5 Ingredients - Quick & Easy Food
  • Author : Jamie Oliver
  • Publisher : Penguin UK
  • Release : 24 August 2017
GET THIS BOOK5 Ingredients - Quick & Easy Food

Jamie's most straightforward cookbook yet . . . It's perfect for quick and easy meals for every day of the week. Even the busiest of us will be able to master dishes to bring the house down! Jamie's CHANNEL 4 series Quick and Easy Food is BACK on Monday nights at 8pm, find all the recipes . . . and more inside. __________ 'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine __________ With just FIVE ingredients that have maximum flavour and minimum fuss,

Ingredients

Ingredients
  • Author : George Zaidan
  • Publisher : Penguin
  • Release : 14 April 2020
GET THIS BOOKIngredients

“Delivers an enthusiastic introduction to nutritional epidemiology . . . Using simple illustrations and his trademark humor to demystify scientific analysis that doesn't always prove cause and effect, Zaidan empowers readers to make their own dietary decisions.” —Shelf Awareness, starred review Cheese puffs. Coffee. Sunscreen. Vapes. George Zaidan reveals what will kill you, what won’t, and why—explained with high-octane hilarity, hysterical hijinks, and other things that don’t begin with the letter H. INGREDIENTS offers the perspective of a chemist on

The 3-Ingredient Baking Book

The 3-Ingredient Baking Book
  • Author : Charmian Christie
  • Publisher : Unknown Publisher
  • Release : 15 August 2019
GET THIS BOOKThe 3-Ingredient Baking Book

When it comes to baking, less is more. Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it's not! In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from

The Secret Ingredient of Wishes

The Secret Ingredient of Wishes
  • Author : Susan Bishop Crispell
  • Publisher : Macmillan
  • Release : 06 September 2016
GET THIS BOOKThe Secret Ingredient of Wishes

26-year-old Rachel Monroe has spent her whole life trying to keep a very unusual secret: she can make wishes come true. And sometimes the consequences are disastrous. So when Rachel accidentally grants an outlandish wish for the first time in years, she decides it’s time to leave her hometown—and her past—behind for good. Rachel isn’t on the road long before she runs out of gas in a town that’s not on her map: Nowhere, North