Nutrition Weight and Digestive Health

This book serves as a definitive nutritional reference for medical practitioners who care for patients with digestive diseases. This first-of-its-kind title explores the critical link between nutrition and weight and digestive health and organizes the necessary information for easy use for clinicians across specialties. The book is divided into four sections; the first section outlines basic nutritional concepts that lay a foundation for future chapters. This includes discussion of the gastrointestinal tract’s role in digestion and metabolism, an outline of dietary composition and associated deficiencies, and a review of nutritional assessment and general therapeutic principles. Next, the second section outlines dietary and nutritional implications of specific digestive diseases organized by affected gastrointestinal organs. Following this, the third section discusses appetite regulation, weight management, and obesity’s association with gastrointestinal diseases. It also discusses the importance of comprehensive, multi-disciplinary obesity care including a review of dietary, pharmacological, endoscopic, and surgical options that promote weight loss. In concluding the book, the fourth section discusses foundational nutritional support concepts. Nutrition, Weight, and Digestive Health is an invaluable reference for medical practitioners seeking a title that explores important and revolutionary elements to the medical care of those with digestive diseases.

Produk Detail:

  • Author : Carolyn Newberry
  • Publisher : Springer Nature
  • Pages : 308 pages
  • ISBN : 3030949532
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKNutrition Weight and Digestive Health

Nutrition, Weight, and Digestive Health

Nutrition, Weight, and Digestive Health
  • Author : Carolyn Newberry,Janese Laster,Octavia Pickett-Blakely
  • Publisher : Springer Nature
  • Release : 23 April 2022
GET THIS BOOKNutrition, Weight, and Digestive Health

This book serves as a definitive nutritional reference for medical practitioners who care for patients with digestive diseases. This first-of-its-kind title explores the critical link between nutrition and weight and digestive health and organizes the necessary information for easy use for clinicians across specialties. The book is divided into four sections; the first section outlines basic nutritional concepts that lay a foundation for future chapters. This includes discussion of the gastrointestinal tract’s role in digestion and metabolism, an outline

Health and the Gut

Health and the Gut
  • Author : William Olds
  • Publisher : CRC Press
  • Release : 04 August 2014
GET THIS BOOKHealth and the Gut

This title includes a number of Open Access chapters. The study of the intestinal ecosystem of bacteria in the human gut—the gut microbiome—is a new field that is rapidly evolving. This book serves as an introduction to some of the new and exciting research that is being done in this field. Included are chapters that examine the following: • Gut microbiome’s roles in the pathogenesis of obesity and autoimmune disease • The effect of nutrition on the richness of

Inflammatory Bowel Disease

Inflammatory Bowel Disease
  • Author : M. Campieri,C. Fiocchi,S.B. Hanauer,D.P. Jewell,D. Rachmilewitz,J. Schölmerich
  • Publisher : Springer Science & Business Media
  • Release : 31 March 2002
GET THIS BOOKInflammatory Bowel Disease

This book is the proceedings of the Falk Symposium No. 122 on "Inflammatory Bowel Disease - A Clinical Case Approach to Pathophysiology, Diagnosis, and Treatment", held in Bologna, Italy, on June 22-23, 2001, and deals with some major issues concerning Genetics of IBD, Pediatrics in IBD, Early vs Late IBD, Bacteria and Gut Inflammation, Refractory CD, Fistulizing CD, Refractory Distal Colitis, and Complications of Ileal-Pouch Anastomosis. The main aim of the meeting was to highlight the value of an integrated clinical approach

Physiology of the Gastrointestinal Tract

Physiology of the Gastrointestinal Tract
  • Author : Hamid M. Said
  • Publisher : Academic Press
  • Release : 08 March 2018
GET THIS BOOKPhysiology of the Gastrointestinal Tract

Physiology of the Gastrointestinal Tract, Sixth Edition, a Two-Volume set, covers the study of the mechanical, physical and biochemical functions of the GI Tract by linking clinical disease and disorder, thus bridging the gap between clinical and laboratory medicine while also covering breakthroughs in gastroenterology, such as the brain-gut axis and microbiome. Additionally, information is provided at the organism level, including animal models of gastrointestinal disorders and therapeutic possibilities. The book covers a wide range of conditions, from food allergies,

Nutrition and Infectious Diseases

Nutrition and Infectious Diseases
  • Author : Debbie L. Humphries,Marilyn E. Scott,Sten H. Vermund
  • Publisher : Springer Nature
  • Release : 10 December 2020
GET THIS BOOKNutrition and Infectious Diseases

This comprehensive and user-friendly volume focuses on the intersection between the fields of nutrition and infectious disease. It highlights the importance of nutritional status in infectious disease outcomes, and the need to recognize the role that nutrition plays in altering the risk of exposure and susceptibility to infection, the severity of the disease, and the effectiveness of treatment. Split into four parts, section one begins with a conceptual model linking nutritional status and infectious diseases, followed by primers on nutrition

Microbial Endocrinology: The Microbiota-Gut-Brain Axis in Health and Disease

Microbial Endocrinology: The Microbiota-Gut-Brain Axis in Health and Disease
  • Author : Mark Lyte,John F. Cryan
  • Publisher : Springer
  • Release : 05 July 2014
GET THIS BOOKMicrobial Endocrinology: The Microbiota-Gut-Brain Axis in Health and Disease

The field of microbial endocrinology is expressly devoted to understanding the mechanisms by which the microbiota (bacteria within the microbiome) interact with the host (“us”). This interaction is a two-way street and the driving force that governs these interactions are the neuroendocrine products of both the host and the microbiota. Chapters include neuroendocrine hormone-induced changes in gene expression and microbial endocrinology and probiotics. This is the first in a series of books dedicated to understanding how bi-directional communication between host

Understanding the Gut-Bone Signaling Axis

Understanding the Gut-Bone Signaling Axis
  • Author : Laura R. McCabe,Narayanan Parameswaran
  • Publisher : Springer
  • Release : 02 November 2017
GET THIS BOOKUnderstanding the Gut-Bone Signaling Axis

This is the first book compiling current research on the gut-bone signaling axis and its implications in the pathophysiology of GI and bone diseases. Rather than focusing on a single mechanism, this book provides the reader with a broad view on gut-bone signaling and the most up-to-date information in this rapidly growing area. The volume is also unique in that it looks at what is known about GI diseases affecting bone and then examines the role of the microbiome and

Textbook of Natural Medicine

Textbook of Natural Medicine
  • Author : Joseph E. Pizzorno,Michael T. Murray
  • Publisher : Elsevier Health Sciences
  • Release : 23 May 2022
GET THIS BOOKTextbook of Natural Medicine

Covering preventive, non-invasive, and natural treatments, Textbook of Natural Medicine, 4th Edition offers more than just alternative medicine. It promotes an integrated practice that can utilize natural medicine, traditional Western medicine, or a combination of both in a comprehensive, scientific treatment plan. Based on a combination of philosophy and clinical studies, Textbook of Natural Medicine helps you provide health care that identifies and controls the underlying causes of disease, is supportive of the body's own healing processes, and is considerate

Neuro-immuno-regulation of inflammation in the colonic mucosa

Neuro-immuno-regulation of inflammation in the colonic mucosa
  • Author : Maria Teresa Casado Bedmar
  • Publisher : Linköping University Electronic Press
  • Release : 18 November 2020
GET THIS BOOKNeuro-immuno-regulation of inflammation in the colonic mucosa

Intestinal homeostasis is key to control uptake across the mucosa and protect from harmful substances. Disturbances in the bidirectional communication between the gut and the brain are implicated in irritable bowel syndrome (IBS) and inflammatory bowel diseases (IBD), being Crohn’s disease (CD) and ulcerative colitis (UC) the two most common IBD subtypes. Although these chronic bowel-relapsing inflammatory disorders present different histopathology, they share similar pathological features. Both IBS and IBD are characterized by a disrupted intestinal barrier function, a

Advances in Integrative Dermatology

Advances in Integrative Dermatology
  • Author : Katlein França,Torello Lotti
  • Publisher : John Wiley & Sons
  • Release : 01 April 2019
GET THIS BOOKAdvances in Integrative Dermatology

An authoritative overview of contemporary approaches to integrative skin health The popularity of integrative medical treatment of skin disorders has increased significantly in recent years—requiring practicing clinicians to keep pace with continuingdevelopments in dermatological research and methods. Advances in Integrative Dermatology offers a comprehensive survey of this dynamic field, providing up-to-date information on both preventative and therapeutic approaches to skin health. Combining clinical medicine with complimentary treatment plans, integrative dermatology provides an innovative perspective to individual patient care. This

Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases

Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases
  • Author : Ronald Ross Watson,Victor R. Preedy
  • Publisher : Academic Press
  • Release : 26 January 2019
GET THIS BOOKBioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases

Bioactive Food as Dietary Interventions for Arthritis and Inflammatory Diseases, Second Edition is a valuable scientific resource that focuses on the latest advances in bioactive food research and the potential benefit of bioactive food choice on arthritis. Written by experts from around the world, the book presents important information that can help improve the health of those at risk for arthritis and related conditions using food selection as its foundation. Serves as a starting point for in-depth discussions in academic

The Gut Microbiome, An Issue of Gastroenterology Clinics of North America, E-Book

The Gut Microbiome, An Issue of Gastroenterology Clinics of North America, E-Book
  • Author : Eamonn M.M. Quigley
  • Publisher : Elsevier Health Sciences
  • Release : 09 February 2017
GET THIS BOOKThe Gut Microbiome, An Issue of Gastroenterology Clinics of North America, E-Book

Dr. Quigley has created a must-have reference on the gut microbiome for the practicing gastroenterologist. A leader in the field of human physiology and digestive disorders, he has laid out the basics on this increasingly important topic, devoting articles to the organization and biology of the human gut microbiome as well as its diagnostic potential. Top international authors have presented articles that discuss the intersection of the gut microbiome and diet and the gut-brain axis. Clinical implications of the gut