Introductory Experiments on Biomolecules and their Interactions

Introductory Experiments on Biomolecules and their Interactions provides a novel approach to teaching biomolecules in the lab. While featuring the requisite fundamentals, it also captures the author’s experience in industry, thus providing unique, up-to-date experiments which take the learning experience one-step further. The text parallels lectures using a standard biochemistry undergraduate text. Unlike most current lab manuals available in the market which simply emphasize an introduction of techniques, this lab manual provides students with opportunities to demonstrate and prove the knowledge and theories they learn from class. Features quantitative analysis of RNA degradation by RNase Contains problem sets, calculations, and references for each lab fully immersing students in the learning process Includes instruction on how to maintain a lab notebook and write a formal lab report Provides hands-on engagement with the four major types of biomolecules and “real-life and better applied examples of molecular interactions

Produk Detail:

  • Author : Robert K. Delong
  • Publisher : Academic Press
  • Pages : 126 pages
  • ISBN : 0128010126
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKIntroductory Experiments on Biomolecules and their Interactions

Introductory Experiments on Biomolecules and their Interactions

Introductory Experiments on Biomolecules and their Interactions
  • Author : Robert K. Delong,Qiongqiong Zhou
  • Publisher : Academic Press
  • Release : 06 March 2015
GET THIS BOOKIntroductory Experiments on Biomolecules and their Interactions

Introductory Experiments on Biomolecules and their Interactions provides a novel approach to teaching biomolecules in the lab. While featuring the requisite fundamentals, it also captures the author’s experience in industry, thus providing unique, up-to-date experiments which take the learning experience one-step further. The text parallels lectures using a standard biochemistry undergraduate text. Unlike most current lab manuals available in the market which simply emphasize an introduction of techniques, this lab manual provides students with opportunities to demonstrate and prove

The Smallest Biomolecules: Diatomics and their Interactions with Heme Proteins

The Smallest Biomolecules: Diatomics and their Interactions with Heme Proteins
  • Author : Abhik Ghosh
  • Publisher : Elsevier
  • Release : 13 October 2011
GET THIS BOOKThe Smallest Biomolecules: Diatomics and their Interactions with Heme Proteins

This is not a book on NO biology, nor about hemoglobin, nor about heme-based sensors per se. Of course, it covers all these topics and more, but above all, it aims at providing a truly multidisciplinary perspective of heme-diatomic interactions. The overarching goal is to build bridges among disciplines, to bring about a meeting of minds. The contributors to this book hail from diverse university departments and disciplines – chemistry, biochemistry, molecular biology, microbiology, zoology, physics, medicine and surgery, bringing with

Concepts of Biology

Concepts of Biology
  • Author : Samantha Fowler,Rebecca Roush,James Wise
  • Publisher : Unknown Publisher
  • Release : 07 January 2018
GET THIS BOOKConcepts of Biology

Concepts of Biology is designed for the single-semester introduction to biology course for non-science majors, which for many students is their only college-level science course. As such, this course represents an important opportunity for students to develop the necessary knowledge, tools, and skills to make informed decisions as they continue with their lives. Rather than being mired down with facts and vocabulary, the typical non-science major student needs information presented in a way that is easy to read and understand.

Nanomechanics

Nanomechanics
  • Author : Alexander Vakhrushev
  • Publisher : BoD – Books on Demand
  • Release : 24 May 2017
GET THIS BOOKNanomechanics

In recent years, nanotechnology is the basis for the development of modern production. This determined the urgency of the intensive development of the new direction of mechanics and nanomechanics, for the scientific description of nanotechnological processes and the solution of several topical nanotechnology problems. Topics included in the book cover a wide range of research in the field of nanomechanics: thermomass theory of nanosystems; deformation of nanomaterials; interface mechanics of assembly carbon nanotube; nanomechanics on surface; molecular interactions and transformations;

Low-Energy Electron Scattering from Molecules, Biomolecules and Surfaces

Low-Energy Electron Scattering from Molecules, Biomolecules and Surfaces
  • Author : Petr Carsky,Roman Curik
  • Publisher : CRC Press
  • Release : 19 April 2016
GET THIS BOOKLow-Energy Electron Scattering from Molecules, Biomolecules and Surfaces

Since the turn of the 21st century, the field of electron molecule collisions has undergone a renaissance. The importance of such collisions in applications from radiation chemistry to astrochemistry has flowered, and their role in industrial processes such as plasma technology and lighting are vital to the advancement of next generation devices. Furthermore, the development of the scanning tunneling microscope highlights the role of such collisions in the condensed phase, in surface processing, and in the development of nanotechnology. Low-Energy

Structure, Dynamics and Function of Biomolecules

Structure, Dynamics and Function of Biomolecules
  • Author : Anders Ehrenberg,Rudolf Rigler,Astrid Gräslund,Lennart Nilsson
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2012
GET THIS BOOKStructure, Dynamics and Function of Biomolecules

This is a collection of papers presented and discussed at the first EBSA workshop held at Saltsj6baden outside stockholm in Sweden, July 6-10, 1986. The common theme of these papers is dynamics of biomolecules, and how the dynamics depends on the molecular structure and organi zation, and connects to and determines the biological function. This is a rapidly expanding field of research which combines many different aspects of molecular bio physics. Much material is new and presented for the first

Biochemistry and Oral Biology

Biochemistry and Oral Biology
  • Author : A. S. Cole,J. E. Eastoe
  • Publisher : Butterworth-Heinemann
  • Release : 28 June 2014
GET THIS BOOKBiochemistry and Oral Biology

Biochemistry and Oral Biology presents a unique exposition of biochemistry suitable for dental students. It discusses the structural basis of metabolism and the general principles of nutrition. It addresses the soft tissues, hard tissues, and the biology of the mouth. Some of the topics covered in the book are the free radical production; scope of biochemistry; characteristics of atoms; structure and properties of water; molecular building materials; ionization of proteins; affinity chromatography of proteins; structural organization of globular proteins; classification

Single Molecule Biology

Single Molecule Biology
  • Author : Alexander E. Knight
  • Publisher : Academic Press
  • Release : 26 February 2009
GET THIS BOOKSingle Molecule Biology

Single molecule techniques, including single molecule fluorescence, optical tweezers, and scanning probe microscopy, allow for the manipulation and measurement of single biological molecules within a live cell or in culture. These approaches, amongst the most exciting tools available in biology today, offer powerful new ways to elucidate biological function, both in terms of revealing mechanisms of action on a molecular level as well as tracking the behaviour of molecules in living cells. This book provides the first complete and authoritative

Introduction to Biophysical Methods for Protein and Nucleic Acid Research

Introduction to Biophysical Methods for Protein and Nucleic Acid Research
  • Author : Jay A. Glasel,Murray P. Deutscher
  • Publisher : Academic Press
  • Release : 20 November 1995
GET THIS BOOKIntroduction to Biophysical Methods for Protein and Nucleic Acid Research

The first of its kind, Introduction to Biophysical Methods for Protein and Nucleic Acid Research serves as a text for the experienced researcher and student requiring an introduction to the field. Each chapter presents a description of the physical basis of the method, the type of information that may be obtained with the method, how data should be analyzed and interpreted and, where appropriate, practical tips about procedures and equipment. Key Features * Modern Use of Mass Spectroscopy * NMR Spectroscopy * Molecular

Diet and Health

Diet and Health
  • Author : National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Diet and Health
  • Publisher : National Academies Press
  • Release : 01 January 1989
GET THIS BOOKDiet and Health

Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Opportunities in Biology

Opportunities in Biology
  • Author : National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Board on Biology,Committee on Research Opportunities in Biology
  • Publisher : National Academies
  • Release : 01 January 1989
GET THIS BOOKOpportunities in Biology

Biology has entered an era in which interdisciplinary cooperation is at an all-time high, practical applications follow basic discoveries more quickly than ever before, and new technologies--recombinant DNA, scanning tunneling microscopes, and more--are revolutionizing the way science is conducted. The potential for scientific breakthroughs with significant implications for society has never been greater. Opportunities in Biology reports on the state of the new biology, taking a detailed look at the disciplines of biology; examining the advances made in medicine, agriculture,