Ionic Liquids in Lipid Processing and Analysis

This book serves as a reference for those interested in state-of-the-art research on the science and technology of ionic liquids (ILs), particularly in relation to lipids processing and analysis. Topics include a review of the chemistry and physics of ILs as well as a quantitative understanding of structure-activity relationships at the molecular level. Further, chapter authors examine the molecular basis of the toxicity of ILs, the prediction of the properties of ILs, and the rationale and steps toward a priori design of ionic liquids for task-defined applications. Emerging research in developing lipid-inspired ILs and their prospective use in drug formulation is described. Among the highlights are the latest advances in IL-mediated biocatalysis and biotransformation, along with lipase production, purification, and activation. Reviews the state-of-the-art applications of ionic liquids in lipid processing and relevant areas from a variety of perspectives Summarizes the latest advances in the measurement of the physical and chemical properties of ionic liquids and available databases of thermodynamic property datapoints Presents the tremendous opportunities provided and challenges faced from ionic liquids as a newly emerging technology for lipids processing area

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  • Author : Xuebing Xu
  • Publisher : Elsevier
  • Pages : 484 pages
  • ISBN : 1630670480
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKIonic Liquids in Lipid Processing and Analysis

Ionic Liquids in Lipid Processing and Analysis

Ionic Liquids in Lipid Processing and Analysis
  • Author : Xuebing Xu,Zheng Guo,Ling-Zhi Cheong
  • Publisher : Elsevier
  • Release : 13 February 2016
GET THIS BOOKIonic Liquids in Lipid Processing and Analysis

This book serves as a reference for those interested in state-of-the-art research on the science and technology of ionic liquids (ILs), particularly in relation to lipids processing and analysis. Topics include a review of the chemistry and physics of ILs as well as a quantitative understanding of structure-activity relationships at the molecular level. Further, chapter authors examine the molecular basis of the toxicity of ILs, the prediction of the properties of ILs, and the rationale and steps toward a priori

Nanotechnology-Based Industrial Applications of Ionic Liquids

Nanotechnology-Based Industrial Applications of Ionic Liquids
  • Author : Inamuddin,Abdullah M. Asiri
  • Publisher : Springer Nature
  • Release : 03 September 2020
GET THIS BOOKNanotechnology-Based Industrial Applications of Ionic Liquids

Numerous solvents used in chemical processes have poisonous and unsafe properties that pose significant ecological concerns ranging from atmospheric emissions to the contamination of water effluents. To combat these ecological threats, over the course of the past two decades, the field of green chemistry has grown to develop more natural reaction processes and techniques involving the use of nonconventional solvents to diminish waste solvent production and thus decrease negative impact on the environment. Ionic liquids in particular are more environmentally

Functional Foods and Biotechnology

Functional Foods and Biotechnology
  • Author : Kalidas Shetty,Dipayan Sarkar
  • Publisher : CRC Press
  • Release : 13 April 2020
GET THIS BOOKFunctional Foods and Biotechnology

The second book of the Food Biotechnology series, Functional Foods and Biotechnology: Biotransformation and Analysis of Functional Foods and Ingredients highlights two important and interrelated themes: biotransformation innovations and novel bio-based analytical tools for understanding and advancing functional foods and food ingredients for health-focused food and nutritional security solutions. The first section of this book provides novel examples of innovative biotransformation strategies based on ecological, biochemical, and metabolic rationale to target the improvement of human health relevant benefits of functional

Lipid Modification by Enzymes and Engineered Microbes

Lipid Modification by Enzymes and Engineered Microbes
  • Author : Uwe T. Bornscheuer
  • Publisher : Elsevier
  • Release : 27 March 2018
GET THIS BOOKLipid Modification by Enzymes and Engineered Microbes

Lipid Modification by Enzymes and Engineered Microbes covers the state-of-the art use of enzymes as natural biocatalysts to modify oils, also presenting how microorganisms, such as yeast, can be designed. In the past ten years, the field has made enormous progress, not only with respect to the tools developed for the development of designer enzymes, but also in the metabolic engineering of microbes, the discovery of novel enzyme activities, and in reaction engineering/process development. For the first time, these

Industrial Applications of Green Solvents

Industrial Applications of Green Solvents
  • Author : Inamuddin,Mohd Imran Ahamed,Abdullah M. Asiri
  • Publisher : Materials Research Forum LLC
  • Release : 20 June 2019
GET THIS BOOKIndustrial Applications of Green Solvents

Green chemistry aims at reducing pollution and avoiding hazardous waste in the environment, as well as in a number of industrial applications, including chemical, pharmaceutical, paint and leather industries. The book focuses on new applications of green solvents (water, ionic liquids, supercritical carbon dioxide, terpenes) in such areas as chemical synthesis (including lipase-catalyzed reactions, organic synthesis, esterification reactions), gas separation membranes, environment-friendly products, low energy requirement processes and alternatives to hazardous substances.

Ionic-Liquid-Based Aqueous Biphasic Systems

Ionic-Liquid-Based Aqueous Biphasic Systems
  • Author : Mara G. Freire
  • Publisher : Springer
  • Release : 05 October 2016
GET THIS BOOKIonic-Liquid-Based Aqueous Biphasic Systems

This book offers comprehensive information on the fundamentals and applications of ionic-liquid-based aqueous biphasic systems, which have predominantly (and successfully) been employed as alternative platforms for the extraction, separation and purification of diverse high-value products. The book consists of an initial introduction providing a brief overview, from fundamentals to applications, followed by nine chapters addressing the respective phase diagrams (interpretation and characterization) and remarkable examples of their applications. It also includes two final chapters focusing on recent developments in the

Polar Lipids

Polar Lipids
  • Author : Moghis U. Ahmad,Xuebing Xu
  • Publisher : Elsevier
  • Release : 13 August 2015
GET THIS BOOKPolar Lipids

Polar Lipids is a valuable reference resource providing thorough and comprehensive coverage of different types of polar lipids known to lipid science and industry today. This book covers important applications and utilization of polar lipids, either in the area of food and nutrition, or health and disease. Each chapter covers chemistry and chemical synthesis, biosynthesis and biological effects, functional and nutritional properties, applications, processing technologies, and future trends of a variety of polar lipids—including glycolipids, ether lipids, phenol lipids,

Recent Advances in Micro- and Macroalgal Processing

Recent Advances in Micro- and Macroalgal Processing
  • Author : Gaurav Rajauria,Yvonne V. Yuan
  • Publisher : John Wiley & Sons
  • Release : 06 April 2021
GET THIS BOOKRecent Advances in Micro- and Macroalgal Processing

Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processing This comprehensive text offers an in-depth exploration of the research and issues surrounding the consumption, economics, composition, processing and health effects of algae. With contributions from an international team of experts, the book explores the application of conventional and emerging technologies for algal processing. The book includes recent developments such as drying and milling technologies along

Rice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil
  • Author : Ling-Zhi Cheong,Xuebing Xu
  • Publisher : Elsevier
  • Release : 14 January 2019
GET THIS BOOKRice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil (RBO) provides much-needed best practices on the science and technology of RBO, including the chemistry, dectection methods, nutrition (including the effect of processing technologies on micronutrients) and applications. RBO contains many nutritional components, including up to 2% oryzanol, tocotrienol, and phytosterols. In addition, the fatty acid composition is well balanced with mainly oleic acid and very little linolenic acid, which allows for versatile uses in frying, cooking, and in formulating oil blends for food uses,

Carotenoids: Properties, Processing and Applications

Carotenoids: Properties, Processing and Applications
  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Release : 27 August 2019
GET THIS BOOKCarotenoids: Properties, Processing and Applications

Carotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge between academia and industry, covering integral information in three critical dimensions: properties, recovery and applications. At the moment, carotenoid research is directed at particular applications, including colorants, antioxidants and recovery from plant processing by-products. These trends take into account the health, nutrition and functions of carotenoids, the new recovery efforts from underutilized sources, the extraction procedures using green solvents and technologies, and their sustainability aspects. Written by a team

Ionic Liquid Devices

Ionic Liquid Devices
  • Author : Ali Eftekhari
  • Publisher : Royal Society of Chemistry
  • Release : 14 September 2017
GET THIS BOOKIonic Liquid Devices

Ionic liquids are attractive because they offer versatility in the design of organic salts. As ion-rich media, ionic liquids can control the systems properties by tuning the size, charge, and shape of the composing ions. Whilst the focus has mainly been on the potential applications of ionic liquids as solvents, they also provide innovative opportunities for designing new systems and devices. Limitations from the high viscosity and expensive purification of the ionic liquids are also not a barrier for applications

Comprehensive Foodomics

Comprehensive Foodomics
  • Author : Anonim
  • Publisher : Elsevier
  • Release : 12 November 2020
GET THIS BOOKComprehensive Foodomics

Comprehensive Foodomics offers a definitive collection of over 150 articles that provide researchers with innovative answers to crucial questions relating to food quality, safety and its vital and complex links to our health. Topics covered include transcriptomics, proteomics, metabolomics, genomics, green foodomics, epigenetics and noncoding RNA, food safety, food bioactivity and health, food quality and traceability, data treatment and systems biology. Logically structured into 10 focused sections, each article is authored by world leading scientists who cover the whole breadth of Omics

Liposomes, Lipid Bilayers and Model Membranes

Liposomes, Lipid Bilayers and Model Membranes
  • Author : Georg Pabst,Norbert Kučerka,Mu-Ping Nieh,John Katsaras
  • Publisher : CRC Press
  • Release : 04 March 2014
GET THIS BOOKLiposomes, Lipid Bilayers and Model Membranes

As a result of their unique physical properties, biological membrane mimetics, such as liposomes, are used in a broad range of scientific and technological applications. Liposomes, Lipid Bilayers and Model Membranes: From Basic Research to Application describes state-of-the-art research and future directions in the field of membranes, which has evolved from basic studies of the physicochemical properties of amphiphiles to their application in industry and medicine. Written by leading researchers in their fields, this book describes basic and applied research,

Applications of Ionic Liquids in Polymer Science and Technology

Applications of Ionic Liquids in Polymer Science and Technology
  • Author : David Mecerreyes
  • Publisher : Springer
  • Release : 08 April 2015
GET THIS BOOKApplications of Ionic Liquids in Polymer Science and Technology

This book summarizes the latest knowledge in the science and technology of ionic liquids and polymers in different areas. Ionic liquids (IL) are actively being investigated in polymer science and technology for a number of different applications. In the first part of the book the authors present the particular properties of ionic liquids as speciality solvents. The state-of-the art in the use of ionic liquids in polymer synthesis and modification reactions including polymer recycling is outlined. The second part focuses