Liquid Liquid and Solid Liquid Extractors

Liquid-Liquid and Solid-Liquid Extractors, part of the Industrial Equipment for Chemical Engineering set, presents a concise and easy-to-use book on the calculation of differential liquid–liquid extraction, an investigation of equilibrium and material transfer between a fluid and a divided solid, and the fundamentals of liquid–solid extraction, among other strategies. The author also provides methods needed for the understanding the machinery used in applied thermodynamics in the hopes of encouraging students and engineers to construct the programs they need. Chapters are complemented with appendices which provide additional information and associated references. Presents reliable and simple methods of extraction and partitioning Provides a clear analysis on the topic of liquid-liquid and solid-liquid extraction Includes practical applications that readers can implement and study

Produk Detail:

  • Author : Jean-Paul Duroudier
  • Publisher : Elsevier
  • Pages : 178 pages
  • ISBN : 0081017855
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKLiquid Liquid and Solid Liquid Extractors

Liquid-Liquid and Solid-Liquid Extractors

Liquid-Liquid and Solid-Liquid Extractors
  • Author : Jean-Paul Duroudier
  • Publisher : Elsevier
  • Release : 21 September 2016
GET THIS BOOKLiquid-Liquid and Solid-Liquid Extractors

Liquid-Liquid and Solid-Liquid Extractors, part of the Industrial Equipment for Chemical Engineering set, presents a concise and easy-to-use book on the calculation of differential liquid–liquid extraction, an investigation of equilibrium and material transfer between a fluid and a divided solid, and the fundamentals of liquid–solid extraction, among other strategies. The author also provides methods needed for the understanding the machinery used in applied thermodynamics in the hopes of encouraging students and engineers to construct the programs they need.

Liquid-Phase Extraction

Liquid-Phase Extraction
  • Author : Colin F. Poole
  • Publisher : Elsevier
  • Release : 29 August 2019
GET THIS BOOKLiquid-Phase Extraction

Liquid Phase Extraction thoroughly presents both existing and new techniques in liquid phase extraction. It not only provides all information laboratory scientists need for choosing and utilizing suitable sample preparation procedures for any kind of sample, but also showcases the contemporary uses of sample preparation techniques in the most important industrial and academic project environments, including countercurrent chromatography, pressurized-liquid extraction, single-drop Microextraction, and more. Written by recognized experts in their respective fields, it serves as a one-stop reference for those

Recent Advances in Liquid-Liquid Extraction

Recent Advances in Liquid-Liquid Extraction
  • Author : C. Hanson
  • Publisher : Elsevier
  • Release : 22 October 2013
GET THIS BOOKRecent Advances in Liquid-Liquid Extraction

Recent Advances in Liquid-liquid Extraction focuses on the applications of liquid extraction. The selection first discusses solvent extraction. Concerns include organic and inorganic separations, mass transfer process, solvent extraction economics, and coalescence in liquid-liquid systems. The book focuses on the chemistry of solvent extraction. Extraction by acidic organophosphorus compounds; extraction by phosphorus-bonded oxygen-donor solvents; extraction by high-molecular weight amines; and synergistic extraction are elaborated. The book also focuses on industrial organic processes; industrial contacting equipment; response characteristics and control of

Extraction of Organic Analytes from Foods

Extraction of Organic Analytes from Foods
  • Author : Ron Self
  • Publisher : Royal Society of Chemistry
  • Release : 31 October 2007
GET THIS BOOKExtraction of Organic Analytes from Foods

This book is designed as a laboratory manual of methods used for the preparation and extraction of organic chemical compounds from food sources. It offers ideas on how to facilitate progress towards the total automation of the assay, as well as proposing assays for unknowns by comparison with known methods. Beginning with an introduction to extraction methodology, Extraction of Organic Analytes from Foods then progresses through sample preparation, extraction techniques (partition, solvation, distillation, adsorption and diffusion) and applications. Subject indices

Ion Exchange and Solvent Extraction

Ion Exchange and Solvent Extraction
  • Author : Jacob A. Marinsky,Yitzhak Marcus
  • Publisher : CRC Press
  • Release : 30 May 2021
GET THIS BOOKIon Exchange and Solvent Extraction

"Volume 13 of this important series continues in the tradition of its widely received predecessors, presenting current advances and results in solvent extraction. Contains nearly 800 helpful drawings, tables, equations and bibliographic citations."

Reactive Extraction

Reactive Extraction
  • Author : Hans-Jörg Bart
  • Publisher : Springer Science & Business Media
  • Release : 17 April 2013
GET THIS BOOKReactive Extraction

This booklet is designed to bridge the gap between handbooks and technical literature and aims at graduate students or experienced readers. Commercial flow sheeting simulation software is increasingly available and is used in the early steps of process design in industry. As to this, more sophisticated and precise models based on activities instead of concentrations should be used. After an introductory chapter there is in Chapter 2 an intensive discussion of reactive phase equilibria of ionic and non-ionic solutes based on

Ion Exchange and Solvent Extraction

Ion Exchange and Solvent Extraction
  • Author : Bruce A Moyer
  • Publisher : CRC Press
  • Release : 18 June 2019
GET THIS BOOKIon Exchange and Solvent Extraction

This volume will capture transformational changes in both the chemistry and engineering side of solvent extraction, creating new directions and deepening our understanding of the structure and dynamics of liquid-liquid systems from the molecular- to nano- to meso- to bulk-scale. Reviews will cover advances in microfluidics, new tools for understanding the structure and dynamics of the liquid-liquid interface, ionic liquids in liquid-liquid extraction, molecular dynamics to visualize interactions in the solvent phase, liquid-liquid electrochemistry to interrogate the energetics of interfacial

Process Technology

Process Technology
  • Author : André B. de Haan,Johan T. Padding
  • Publisher : Walter de Gruyter GmbH & Co KG
  • Release : 07 March 2022
GET THIS BOOKProcess Technology

The book provides a general overview about process technology. It focuses on the structure and development of production processes, main technological operations and some important aspects of process economics. For the technological operations the authors emphasize operating principles, reasons for application and available industrial equipment.

Green Extraction of Natural Products

Green Extraction of Natural Products
  • Author : Farid Chemat,Jochen Strube
  • Publisher : John Wiley & Sons
  • Release : 11 March 2016
GET THIS BOOKGreen Extraction of Natural Products

Extraction processes are essential steps in numerous industrial applications from perfume over pharmaceutical to fine chemical industry. Nowadays, there are three key aspects in industrial extraction processes: economy and quality, as well as environmental considerations. This book presents a complete picture of current knowledge on green extraction in terms of innovative processes, original methods, alternative solvents and safe products, and provides the necessary theoretical background as well as industrial application examples and environmental impacts. Each chapter is written by experts

Deep Eutectic Solvents for Medicine, Gas Solubilization and Extraction of Natural Substances

Deep Eutectic Solvents for Medicine, Gas Solubilization and Extraction of Natural Substances
  • Author : Sophie Fourmentin,Margarida Costa Gomes,Eric Lichtfouse
  • Publisher : Springer Nature
  • Release : 19 October 2020
GET THIS BOOKDeep Eutectic Solvents for Medicine, Gas Solubilization and Extraction of Natural Substances

Initially considered as a sub-class of ionic liquids, eutectic mixtures are formed by mixtures of low cost, often biodegradable Lewis or Bronsted acids and bases. Eutectic mixtures have gathered a growing scientific interest by the academic and industrial communities as they are interesting for many applications ranging from metal processing to biomass treatment or pharmaceuticals. This volume gathers contributions by some of the most active research groups in the world using eutectic mixtures for applications in separation, extraction or pharmaceutical

Food Authentication

Food Authentication
  • Author : Contantinos A. Georgiou
  • Publisher : John Wiley & Sons
  • Release : 08 May 2017
GET THIS BOOKFood Authentication

The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat and the Chinese melamine scandals, the latter of which led to six fatalities and the hospitalization of thousands of infants. As well as being a safety concern, authenticity is also a quality criterion for food and food ingredients. Consumers and retailers demand that the products they purchase

Industrial Scale Natural Products Extraction

Industrial Scale Natural Products Extraction
  • Author : Hans-Jörg Bart,Stephan Pilz
  • Publisher : John Wiley & Sons
  • Release : 08 August 2011
GET THIS BOOKIndustrial Scale Natural Products Extraction

Covering the latest technologies in process engineering, this handbook and ready reference features high pressure processing, alternative solvents and processes, extraction technologies and biotransformations -- describing greener, more efficient and sustainable techniques. The result is an expert account of engineering details from lab-scale experiments to large-scale industrial design. The major focus is on the engineering aspects of extraction with organic and supercritical solvents, ionic liquids or surfactant solutions, and is supplemented by aspects of both up- and downstream processing, biotransformation,

Chemicals as Intentional and Accidental Global Environmental Threats

Chemicals as Intentional and Accidental Global Environmental Threats
  • Author : Elisabeta Chirila
  • Publisher : Springer Science & Business Media
  • Release : 15 January 2007
GET THIS BOOKChemicals as Intentional and Accidental Global Environmental Threats

This multidisciplinary book presents a critical assessment of our knowledge of chemical threats to environmental security, with special reference to prevention of chemical releases, rapid detection, risk assessment and effective management of emergency situations and long-term consequences of chemical releases. The technologies evaluated concern mainly prevention and management of both intentional and accident releases of chemicals into the environment. The book features contributors from a range of relevant scientific fields.

Ion Exchange and Solvent Extraction

Ion Exchange and Solvent Extraction
  • Author : Yitzhak Marcus,Arup K. SenGupta
  • Publisher : CRC Press
  • Release : 12 October 2001
GET THIS BOOKIon Exchange and Solvent Extraction

"Contains a complete manual with procedures for the implementation and scaling-up of industrial extraction processes. Discusses computer-aided molecular design. Includes examples of interactive, combinatorial, construct-and-test, and mathematical programming."

Modern Sample Preparation for Chromatography

Modern Sample Preparation for Chromatography
  • Author : Serban C. Moldoveanu,Victor David
  • Publisher : Elsevier
  • Release : 18 October 2014
GET THIS BOOKModern Sample Preparation for Chromatography

Sample preparation is applied to make real world samples amenable for chromatographic analysis, or to improve the results of this type of analysis. A wide variety of procedures are applied for this purpose, and their description is the main goal of the present book. The principles of these procedures are explained, discussing their advantages and disadvantages, and their applicability to different types of samples as well as their fit for different types of chromatographic analysis. This provides a guide for