Microbial Extremozymes

Microbial Extremozymes: Novel Sources and Industrial Applications is a unique resource of practical research information on the latest novel sources and technologies regarding extremozymes in bioremediation, waste management, valorization of industrial by-products, biotransformation of natural polymers, nutrition, food safety and diagnosis of disease. The book's broad knowledge and varying applications are useful to the food industry, dairy industry, fruit and vegetable processing, and baking and beverages industries, as well as the pharmaceutical and biomedical industries. This is a concise, all-encompassing resource for a range of scientists needing knowledge of extremozymes to enhance and research. Furthermore, it provides an updated knowledge of microbial enzymes isolated from extreme environments (temperatures, etc.) and their biotechnological applications. It will be useful to researchers, scientists and students in enzyme research. In addition, users from the dairy and baking industries will benefit from the presented content. Explores recent scientific research on extremophiles and extremozymes technologies that help innovate novel ideas Provides innovative technologies for enzyme production from extremophilic microbes Includes cutting-edge research for applications in various industries where extreme temperature conditions exist Presents novel microorganisms and their enzymes from extreme environments (Thermophilic, Psychrophilic, Acidophilic, Alkaliphilic, Anaerobic, Halophilic, Barophilic, Metallotolerant, Radioresistant, etc.)

Produk Detail:

  • Author : Mohammed Kuddus
  • Publisher : Academic Press
  • Pages : 338 pages
  • ISBN : 0128231025
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKMicrobial Extremozymes

Microbial Extremozymes

Microbial Extremozymes
  • Author : Mohammed Kuddus
  • Publisher : Academic Press
  • Release : 20 August 2021
GET THIS BOOKMicrobial Extremozymes

Microbial Extremozymes: Novel Sources and Industrial Applications is a unique resource of practical research information on the latest novel sources and technologies regarding extremozymes in bioremediation, waste management, valorization of industrial by-products, biotransformation of natural polymers, nutrition, food safety and diagnosis of disease. The book's broad knowledge and varying applications are useful to the food industry, dairy industry, fruit and vegetable processing, and baking and beverages industries, as well as the pharmaceutical and biomedical industries. This is a concise, all-encompassing

Environmental and Agricultural Microbiology

Environmental and Agricultural Microbiology
  • Author : Bibhuti Bhusan Mishra,Suraja Kumar Nayak,Swati Mohapatra,Deviprasad Samantaray
  • Publisher : John Wiley & Sons
  • Release : 22 September 2021
GET THIS BOOKEnvironmental and Agricultural Microbiology

The book, Environmental and Agricultural Microbiology: Applications for Sustainability is divided in to two parts which embodies chapters on sustenance and life cycles of these microorganisms in various environmental conditions, their dispersal, interactions with other inhabited communities, metabolite production and reclamation. Though books pertaining to soil & agricultural microbiology/environmental biotechnology are available, there is a dearth of comprehensive literature on behavior of microorganisms in environmental and agricultural realm. Part 1 includes bioremediation of agrochemicals by microalgae, detoxification of chromium and other

Extremozymes and their Industrial Applications

Extremozymes and their Industrial Applications
  • Author : Naveen Kumar Arora,Shekhar Agnihotri,Jitendra Mishra
  • Publisher : Academic Press
  • Release : 01 November 2021
GET THIS BOOKExtremozymes and their Industrial Applications

Extremozymes and their Industrial Applications provides the latest insights on the mechanisms these fascinating organisms use to survive. Topics covered include the ability of acidophiles to maintain a neutral intracellular pH, the way that psychrophiles "loosen up" their proteins at low temperatures, and other equally ingenious adaptations and metabolic strategies that extremophiles use to survive and flourish under extreme conditions. In addition, the book covers the established biotechnological uses of extremophiles and recent and novel applications, including their exploitation for

Microbial Technology

Microbial Technology
  • Author : R. Puvanakrishnan,S. Sivasubramanian,T. Hemalatha
  • Publisher : MJP Publisher
  • Release : 20 June 2019
GET THIS BOOKMicrobial Technology

1. Introduction, 2. Fundamentals of Microbiology, 3. Proteins-An overview, 4. Enzymes-General Perspective, 5. Immobilized Enzymes and Microbial Whole cell Technology, 6. Nucleic Acids-Structure and Functions, 7. Genetic Engineering, 8. Submerged Culture Fermentation, 9. Solid-State Fermentation, 10. Downstream Processing, 11. Enzyme Technology-Medical Applications, 12. Enzyme Technology-Industrial Applications, 13. Constituents of Skins-Their Role in Leather Processing, 14. Microbial Control in Curing Process, 15. Enzymes in Soaking, 16. Dehairing-Conventional and Enzymatic Methods, 17. Bating-State of Art, 18. Degreasing-Analysis of Different Sysytem, 19. Recent Trends in Waste Management, 20. Protocols for Enzyme Evaluation, 21. What is Ahead.

Adaption of Microbial Life to Environmental Extremes

Adaption of Microbial Life to Environmental Extremes
  • Author : Helga Stan-Lotter,Sergiu Fendrihan
  • Publisher : Springer
  • Release : 02 March 2017
GET THIS BOOKAdaption of Microbial Life to Environmental Extremes

This entirely updated second edition provides an overview on the biology, ecology and biodiversity of extremophiles. Unusual and less explored ecosystems inhabited by extremophiles such as marine hypersaline deeps, extreme cold, desert sands, and man-made clean rooms for spacecraft assembly are presented. An additional focus is put on the role of these highly specialized microorganism in applied research fields, ranging from biotechnology and nanotechnology to astrobiology. Examples such as novel psychrophilic enzymes, compounds from halophiles, and detection strategies for potential

Physiological and Biotechnological Aspects of Extremophiles

Physiological and Biotechnological Aspects of Extremophiles
  • Author : Richa Salwan,Vivek Sharma
  • Publisher : Academic Press
  • Release : 04 June 2020
GET THIS BOOKPhysiological and Biotechnological Aspects of Extremophiles

Physiological and Biotechnological Aspects of Extremophiles highlights the current and topical areas of research in this rapidly growing field. Expert authors from around the world provide the latest insights into the mechanisms of these fascinating organisms use to survive. The vast majority of extremophiles are microbes which include archaea, bacteria and some eukaryotes. These microbes live under chemical and physical extremes that are usually lethal to cellular molecules, yet they manage to survive and even thrive. Extremophiles have important practical

Extremophiles in Eurasian Ecosystems: Ecology, Diversity, and Applications

Extremophiles in Eurasian Ecosystems: Ecology, Diversity, and Applications
  • Author : Dilfuza Egamberdieva,Nils-Kåre Birkeland,Hovik Panosyan,Wen-Jun Li
  • Publisher : Springer
  • Release : 26 July 2018
GET THIS BOOKExtremophiles in Eurasian Ecosystems: Ecology, Diversity, and Applications

This book explores various aspects of thermophilic and halophilic microbes from Eurasian ecosystems, which have proved to offer a unique reservoir of genetic diversity and biological source of extremophiles. It also covers the biotechnological uses of extremophiles, and their potential use in agricultural and industrial applications. The topics addressed include but are not limited to: diversity and microbial ecology, microbe-environment interactions, adaptation and evolution, element cycling and biotechnological applications of thermophiles and halophiles in Eurasian ecosystems. In order to review

Biomolecules from Natural Sources

Biomolecules from Natural Sources
  • Author : Vijai Kumar Gupta,Satyajit D. Sarker,Minaxi Sharma,Maria Elida Pirovani,Zeba Usmani,Chelliah Jayabaskaran
  • Publisher : John Wiley & Sons
  • Release : 20 April 2022
GET THIS BOOKBiomolecules from Natural Sources

Biomolecules from Natural Sources An up-to-date exploration of new and novel biomolecules In Biomolecules from Natural Sources: Advances and Applications, a team of accomplished researchers delivers up-to-date information on various bioresources, bioprocessing, production, mechanisms of action for selective bioactivity, biochemistry, targeted therapeutic roles and the advancements made on their bioactive potentials of new and novel biomolecules. The book presents recent trends in new and novel biomolecules and their identification, characterization, and potential applications. The selected contributions canvas a variety of

Physiology, Genomics, and Biotechnological Applications of Extremophiles

Physiology, Genomics, and Biotechnological Applications of Extremophiles
  • Author : Gunjal, Aparna B.,Thombre, Rebecca,Parray, Javid A.
  • Publisher : IGI Global
  • Release : 10 December 2021
GET THIS BOOKPhysiology, Genomics, and Biotechnological Applications of Extremophiles

Extremophiles are organisms that are able to live in extreme conditions due to their unique physiological and genetic adaptations. Extremophiles are harnessed for their extremozymes that have wide applications in biotechnology, pharmaceutics, and industry. Recent developments in genomics and proteomics have helped unravel the mechanism of survival, physiological adaptation, and genomics structure of extremophiles. Physiology, Genomics, and Biotechnological Applications of Extremophiles covers innovative developments in understanding the physiology and biochemistry of extremophiles using the -omics perspective, focuses on the advancement

Microbes and Enzymes

Microbes and Enzymes
  • Author : R. Puvanakrishnan,S. Sivasubramanian,T. Hemalatha
  • Publisher : MJP Publisher
  • Release : 11 June 2019
GET THIS BOOKMicrobes and Enzymes

PART I MICROBES AND ENZYMES: BASICS 1. Introduction 2. Fundamentals of Microbiology 3. Proteins—An Overview 4. Enzymes—General Perspectives 5. Immobilization of Enzymes and Microbial Whole Cells 6. Nucleic Acids—Structure and Function 7. Genetic Engineering PART II MICROBES AND ENZYMES: SCALE UP AND DOWNSTREAM PROCESSING 8. Submerged Culture Fermentation 9. Solid-State Fermentation 10. Downstream Processing PART III MICROBES AND ENZYMES: APPLICATIONS 11. Enzyme Technology–Medical Applications 12. Enzyme Technology— Industrial Applications 13. Understanding of Skin Constituents for Application of Microbial Technology in Leather Industry 14. Microbial Control in Curing Process 15. Enzymes in

Bioprocessing for Biomolecules Production

Bioprocessing for Biomolecules Production
  • Author : Gustavo Molina,Vijai Kumar Gupta,Brahma N. Singh,Nicholas Gathergood
  • Publisher : John Wiley & Sons
  • Release : 13 January 2020
GET THIS BOOKBioprocessing for Biomolecules Production

Presents the many recent innovations and advancements in the field of biotechnological processes This book tackles the challenges and potential of biotechnological processes for the production of new industrial ingredients, bioactive compounds, biopolymers, energy sources, and compounds with commercial/industrial and economic interest by performing an interface between the developments achieved in the recent worldwide research and its many challenges to the upscale process until the adoption of commercial as well as industrial scale. Bioprocessing for Biomolecules Production examines the

Microbiomes of Extreme Environments

Microbiomes of Extreme Environments
  • Author : Taylor & Francis Group
  • Publisher : CRC Press
  • Release : 30 September 2022
GET THIS BOOKMicrobiomes of Extreme Environments

The extreme microbiomes are those microorganisms thriving under extreme conditions where no other living being will have any chance to survive. The extreme habitats are those presenting high temperatures (thermophiles), low temperature (psychrophiles), hypersaline environments (halophiles), low and high pH (Acidophiles/alkaliphiles), high pressure (Piezophiles) are distributed worldwide. The extreme habitats have proved to offer a unique reservoir of genetic diversity and biological source of extremophiles. The extremophilic microbial diversity and their biotechnological potential use in agricultural and industrial applications

Bioprospecting of Microbial Diversity

Bioprospecting of Microbial Diversity
  • Author : Pradeep Verma,Maulin P. Shah
  • Publisher : Elsevier
  • Release : 15 February 2022
GET THIS BOOKBioprospecting of Microbial Diversity

Bioprospecting of Microbial Diversity: Challenges and Applications in Biochemical Industry, Agriculture and Environment Protection gives a detailed insight into the utilization of microorganisms or microorganism-based bioactive compounds for the development of sustainable approaches, covering recent advances and challenges in the production and recovery of bioactive compounds such as enzymes, biopesticides, biofertilizers, biosensors, therapeutics, nutraceutical and pharmaceutical products. The challenges associated with the different approaches of microbial bioprospecting along with possible solutions to overcome these limitations are addressed. Further, the application