Plant Macronutrient Use Efficiency

Plant Macronutrient Use Efficiency presents an up-to-date overview of the latest research on the molecular and genetic basis of macro-nutrient use efficiency (NUE) in plants, and strategies that can be used to improve NUE and nutrient-associated stress tolerance in crop plants. Plant NUE is a measure of how efficiently plants use available nutrients and an understanding of plant NUE has the potential to help improve the use of limited natural resources and to help achieve global food security. This book presents information important for the development of crop plants with improved macro-NUE, a prerequisite to reducing production costs, expanding crop production into noncompetitive marginal lands with low nutrient resources, and for helping to prevent environmental contamination. Plant Macronutrient Use Efficiency provides a comprehensive overview of the complex mechanisms regulating macro-NUE in crop plants, which is required if plant breeders are to develop modern crop varieties that are more resilient to nutrient-associated stress. Identification of genes responsible for macro-NUE and nutrient-related stress tolerance in crop plants will help us to understand the molecular mechanisms associated with the responses of crop plants to nutrient stress. This volume contains both fundamental and advanced information, and critical commentaries useful for those in all fields of plant science research. Provides details of molecular and genetic aspects of NUE in crop plants and model plant systems Presents information on major macronutrients, nutrient sensing and signaling, and the molecular and genomic issues associated with primary and secondary macronutrients Delivers information on how molecular genetic information associated with NUE can be used to develop plant breeding programs Includes contributions from world-leading plant nutrition research groups

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  • Author : Mohammad Anwar Hossain
  • Publisher : Academic Press
  • Pages : 418 pages
  • ISBN : 0128112948
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKPlant Macronutrient Use Efficiency

Plant Macronutrient Use Efficiency

Plant Macronutrient Use Efficiency
  • Author : Mohammad Anwar Hossain,Takehiro Kamiya,David Burritt,Lam-Son Phan Tran,Toru Fujiwara
  • Publisher : Academic Press
  • Release : 27 July 2017
GET THIS BOOKPlant Macronutrient Use Efficiency

Plant Macronutrient Use Efficiency presents an up-to-date overview of the latest research on the molecular and genetic basis of macro-nutrient use efficiency (NUE) in plants, and strategies that can be used to improve NUE and nutrient-associated stress tolerance in crop plants. Plant NUE is a measure of how efficiently plants use available nutrients and an understanding of plant NUE has the potential to help improve the use of limited natural resources and to help achieve global food security. This book

Plant Micronutrient Use Efficiency

Plant Micronutrient Use Efficiency
  • Author : Mohammad Anwar Hossain,Takehiro Kamiya,David J. Burritt,Lam-Son Phan Tran,Toru Fujiwara
  • Publisher : Academic Press
  • Release : 23 March 2018
GET THIS BOOKPlant Micronutrient Use Efficiency

Plant Micronutrient Use Efficiency: Molecular and Genomic Perspectives in Crop Plants presents information on the complex mechanisms regulating micronutrient use efficiency in plants. Understanding this science is essential for the development of new varieties of crop plants that are more resilient to micronutrient stress, as well as plants with increased bioavailable concentrations of essential micronutrients. This book explores the discovery of novel genes and key metabolic pathways associated with micronutrient use efficiency in plants, gives an analyses of the gene

Nutrient Use Efficiency in Plants

Nutrient Use Efficiency in Plants
  • Author : Malcolm J. Hawkesford,Stanislav Kopriva,Luit J. De Kok
  • Publisher : Springer
  • Release : 14 November 2014
GET THIS BOOKNutrient Use Efficiency in Plants

Nutrient Use Efficiency in Plants: Concepts and Approaches is the ninth volume in the Plant Ecophysiology series. It presents a broad overview of topics related to improvement of nutrient use efficiency of crops. Nutrient use efficiency (NUE) is a measure of how well plants use the available mineral nutrients. It can be defined as yield (biomass) per unit input (fertilizer, nutrient content). NUE is a complex trait: it depends on the ability to take up the nutrients from the soil,

Essential Plant Nutrients

Essential Plant Nutrients
  • Author : M. Naeem,Abid A. Ansari,Sarvajeet Singh Gill
  • Publisher : Springer
  • Release : 31 August 2017
GET THIS BOOKEssential Plant Nutrients

This book explores the agricultural, commercial, and ecological future of plants in relation to mineral nutrition. It covers various topics regarding the role and importance of mineral nutrition in plants including essentiality, availability, applications, as well as their management and control strategies. Plants and plant products are increasingly important sources for the production of energy, biofuels, and biopolymers in order to replace the use of fossil fuels. The maximum genetic potential of plants can be realized successfully with a balanced

The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops

The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops
  • Author : Malcolm J. Hawkesford,Peter Barraclough
  • Publisher : Wiley-Blackwell
  • Release : 21 September 2011
GET THIS BOOKThe Molecular and Physiological Basis of Nutrient Use Efficiency in Crops

Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops provides both a timely summary of the latest advances in the field as well as anticipating directions for future research. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops bridges the gap between agronomic practice and molecular biology by linking

Plant Micronutrients

Plant Micronutrients
  • Author : C P Sharma
  • Publisher : CRC Press
  • Release : 04 January 2006
GET THIS BOOKPlant Micronutrients

Phenomenal progress has been made in our understanding of the several and diverse ways in which micronutrients alter or regulate the functioning of plants and produce a wide array of responses enabling quantitative and qualitative changes in plant yield. This book addresses biochemical and physiological roles of micronutrients in plants and the div

New Visions in Plant Science

New Visions in Plant Science
  • Author : Özge Çelik
  • Publisher : BoD – Books on Demand
  • Release : 19 September 2018
GET THIS BOOKNew Visions in Plant Science

Over the past decade, progress in plant science and molecular technologies has grown considerably. This book focuses on plant biotechnology applications specializing in certain aspects of breeding and molecular marker-assisted selection processes, omic strategies, usage of bioinformatic tools, and nanotechnological improvements in agricultural sciences. Most farmers and breeders can no longer simply turn to the older strategies, and new instructions are needed to adapt their systems to achieve their production goals. The book covers new information on using metabolomics and

Mineral Nutrition of Higher Plants

Mineral Nutrition of Higher Plants
  • Author : Horst Marschner,Petra Marschner
  • Publisher : Gulf Professional Publishing
  • Release : 14 June 1995
GET THIS BOOKMineral Nutrition of Higher Plants

This text presents the principles of mineral nutrition in the light of current advances. For this second edition more emphasis has been placed on root water relations and functions of micronutrients as well as external and internal factors on root growth and the root-soil interface.

Abiotic and Biotic Stress in Plants

Abiotic and Biotic Stress in Plants
  • Author : Arun Shanker,Chitra Shanker
  • Publisher : BoD – Books on Demand
  • Release : 17 February 2016
GET THIS BOOKAbiotic and Biotic Stress in Plants

The impact of global climate change on crop production has emerged as a major research priority during the past decade. Understanding abiotic stress factors such as temperature and drought tolerance and biotic stress tolerance traits such as insect pest and pathogen resistance in combination with high yield in plants is of paramount importance to counter climate change related adverse effects on the productivity of crops. In this multi-authored book, we present synthesis of information for developing strategies to combat plant

Achieving Sustainable Crop Nutrition

Achieving Sustainable Crop Nutrition
  • Author : Zed Rengel
  • Publisher : Burleigh Dodds Series in Agric
  • Release : 22 November 2019
GET THIS BOOKAchieving Sustainable Crop Nutrition

This collection reviews current research on understanding nutrient cycles, the ways crops process nutrients, the environmental effects of fertilizer use and how this understanding can be used to improve nutrient use efficiency for a more resource-efficient and climate-smart agriculture. Parts 1-3 summarise research on the primary macronutrients: nitrogen, phosphorus and potassium. Chapter review what we know about nutrient cycles, crop nutrient processing, potential environmental effects and ways of optimising nutrient use efficiency (NUE). The fourth section of the book discusses

The Use of Nutrients in Crop Plants

The Use of Nutrients in Crop Plants
  • Author : Nand Kumar Fageria
  • Publisher : CRC Press
  • Release : 19 April 2016
GET THIS BOOKThe Use of Nutrients in Crop Plants

Put Theory into Practice Scarcity of natural resources, higher costs, higher demand, and concerns about environmental pollution- under these circumstances, improving food supply worldwide with adequate quantity and quality is fundamental. Based on the author's more than forty years of experience, The Use of Nutrients in Crop Plants

Transgenic Technology Based Value Addition in Plant Biotechnology

Transgenic Technology Based Value Addition in Plant Biotechnology
  • Author : Usha Kiran,Malik Zainul Abdin,Kamaluddin
  • Publisher : Academic Press
  • Release : 19 June 2020
GET THIS BOOKTransgenic Technology Based Value Addition in Plant Biotechnology

Transgenic Technology Based Value Addition in Plant Biotechnology discusses the principles, methodology and applications of transgenic technologies. With step-by-step methods on genome editing techniques and a range of potential applications, from improving crop yield to increasing therapeutic efficacy, this book is a one-stop reference for plant gene editing technologies. It will be of particular interest to researchers interested in plant biotechnology and plant genetics, as well as agricultural scientists and those concerned with medicinal plants. Includes step-by-step methods to assist

Improvement of Crops in the Era of Climatic Changes

Improvement of Crops in the Era of Climatic Changes
  • Author : Parvaiz Ahmad,Mohd Rafiq Wani,Mohamed Mahgoub Azooz,Lam-Son Phan Tran
  • Publisher : Springer Science & Business Media
  • Release : 12 November 2013
GET THIS BOOKImprovement of Crops in the Era of Climatic Changes

Current trends in population growth hint that global food production is unlikely to gratify future demands under predicted climate change scenarios unless the rates of crop improvement are accelerated. Crop production faces numerous challenges, due to changing environmental conditions and evolving needs for new plant-derived materials. These challenges come at a time when the plant sciences are witnessing remarkable progress in understanding fundamental processes of plant growth and development. Drought, heat, cold and salinity are among the major abiotic stresses

The Plant Family Fabaceae

The Plant Family Fabaceae
  • Author : Mirza Hasanuzzaman,Susana Araújo,Sarvajeet Singh Gill
  • Publisher : Springer Nature
  • Release : 05 August 2020
GET THIS BOOKThe Plant Family Fabaceae

This book comprehensively introduces all aspects of the physiology, stress responses and tolerance to abiotic stresses of the Fabaceae plants. Different plant families have been providing food, fodder, fuel, medicine and other basic needs for the human and animal since the ancient time. Among the plant families Fabaceae have special importance for their agri-horticultural importance and multifarious uses apart from the basic needs. Interest in the response of Fabaceae plants toward abiotic stresses is growing considering the economic importance and