Essential Ottolenghi Two Book Bundle

Experience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a convenient ebook bundle of the beloved New York Times bestselling cookbooks Plenty More and Ottolenghi Simple. From powerhouse chef and author (with over five million book copies sold) Yotam Ottolenghi comes this collection of two fan favorites. These definitive books feature over 280 recipes—spanning every meal, from breakfast to dessert, including snacks and sides—showcasing Yotam’s trademark dazzling, boldly flavored, Middle Eastern cooking style. Full of weeknight winners, for vegetarians and omnivores alike, such as Braised Eggs with Leeks and Za’atar, Polenta Chips with Avocado and Yogurt, Lamb and Feta Meatballs, Baked Orzo with Mozzarella and Oregano, and Halvah Ice Cream with Chocolate Sauce and Roasted Peanuts, Essential Ottolenghi includes: Plenty More: More than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. Organized by cooking method, from inspired salads to hearty main dishes and luscious desserts, this collection will change the way you cook and eat vegetables. Ottolenghi Simple: These 130 streamlined recipes packed with Yotam’s famous flavors are all simple in at least (and often more than) one way: made in thirty minutes or less, with ten or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals.

Produk Detail:

  • Author : Yotam Ottolenghi
  • Publisher : Ten Speed Press
  • Pages : 672 pages
  • ISBN : 1984859021
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKEssential Ottolenghi Two Book Bundle

Essential Ottolenghi [Two-Book Bundle]

Essential Ottolenghi [Two-Book Bundle]
  • Author : Yotam Ottolenghi
  • Publisher : Ten Speed Press
  • Release : 25 February 2020
GET THIS BOOKEssential Ottolenghi [Two-Book Bundle]

Experience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a convenient ebook bundle of the beloved New York Times bestselling cookbooks Plenty More and Ottolenghi Simple. From powerhouse chef and author (with over five million book copies sold) Yotam Ottolenghi comes this collection of two fan favorites. These definitive books feature over 280 recipes—spanning every meal, from breakfast to dessert, including snacks and sides—showcasing Yotam’s trademark dazzling, boldly flavored, Middle Eastern

Plenty More

Plenty More
  • Author : Yotam Ottolenghi
  • Publisher : Appetite by Random House
  • Release : 14 October 2014
GET THIS BOOKPlenty More

The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method. Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and

Ottolenghi

Ottolenghi
  • Author : Yotam Ottolenghi,Sami Tamimi
  • Publisher : Ten Speed Press
  • Release : 03 September 2013
GET THIS BOOKOttolenghi

Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean. Yotam Ottolenghi’s four eponymous restaurants—each a patisserie, deli, restaurant, and bakery rolled into one—are among London’s most popular culinary destinations. Now available for the first time in an American edition and updated with US

A Change of Appetite

A Change of Appetite
  • Author : Diana Henry
  • Publisher : Octopus Books
  • Release : 20 October 2016
GET THIS BOOKA Change of Appetite

What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish-, and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia. In her year of good eating, Diana lost weight, but this was about much

Plenty

Plenty
  • Author : Yotam Ottolenghi
  • Publisher : Random House
  • Release : 22 December 2011
GET THIS BOOKPlenty

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recipes and dishes first devised for that column. Yotam's food inspiration comes from his strong Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach

Ottolenghi Simple

Ottolenghi Simple
  • Author : Yotam Ottolenghi
  • Publisher : Appetite by Random House
  • Release : 16 October 2018
GET THIS BOOKOttolenghi Simple

JAMES BEARD AWARD FINALIST • The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over

Jerusalem (EL)

Jerusalem (EL)
  • Author : Yotam Ottolenghi,Sami Tamimi
  • Publisher : Appetite by Random House
  • Release : 16 October 2012
GET THIS BOOKJerusalem (EL)

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011. In Jerusalem, Yotam Ottolenghi and Sami Tamimi explore the vibrant cuisine of their home city—with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem in the same year—Tamimi on the Arab east side and Ottolenghi in the Jewish west. This stunning cookbook offers 120 recipes from their unique cross-cultural perspective,

Plenty More Love

Plenty More Love
  • Author : Christine Townsend
  • Publisher : Harlequin Kimani
  • Release : 01 October 2005
GET THIS BOOKPlenty More Love

When a savvy businesswoman sets her sights on a fireman with a rather unhappy past, she soothes his wounded heart and attempts to show him the way back to true love. Original.

Seasons of Plenty

Seasons of Plenty
  • Author : Emilie Hoppe
  • Publisher : University of Iowa Press
  • Release : 01 February 1998
GET THIS BOOKSeasons of Plenty

Seasons of Plenty provides colorful descriptions, folk stories, appealing photgraphs and illustrations, excerpts from journals and ledgers, recipes for good food like savory dumpling soup, mashed potatoes with browned bread crumbs, Sauerbraten, and feather light apple fritters.

Fix-It and Forget-It Big Cookbook

Fix-It and Forget-It Big Cookbook
  • Author : Phyllis Good
  • Publisher : Simon and Schuster
  • Release : 22 December 2015
GET THIS BOOKFix-It and Forget-It Big Cookbook

1,400 slow-cooker recipes with over 700 *FIVE STAR* Amazon customer reviews! Finally, the best of the New York Times bestselling series all in one handsome volume! This is the perfect BIG COOKBOOK! Easy to understand, easy to use Absolutely manageable for those who lack confidence in the kitchen Convenient for those who are short on time Will create a chorus of “make-it-again” requests! The recipes in this amazing treasure are all collected from some of America’s best home cooks, tested in

My Brother Charlie

My Brother Charlie
  • Author : Ryan Peete,Holly Robinson Peete
  • Publisher : Scholastic Inc.
  • Release : 26 April 2016
GET THIS BOOKMy Brother Charlie

"Charlie has autism. His brain works in a special way. It's harder for him to make friends. Or show his true feelings. Or stay safe." But as his big sister tells us, for everything that Charlie can't do well, there are plenty more things that he's good at. He knows the names of all the American presidents. He knows stuff about airplanes. And he can even play the piano better than anyone he knows.Actress and national autism spokesperson Holly

The End of Plenty: The Race to Feed a Crowded World

The End of Plenty: The Race to Feed a Crowded World
  • Author : Joel K. Bourne
  • Publisher : W. W. Norton & Company
  • Release : 15 June 2015
GET THIS BOOKThe End of Plenty: The Race to Feed a Crowded World

“An urgent and at times terrifying dispatch from a distinguished reporter who has given heart and soul to his subject.”—Hampton Sides In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our fight against devastating world hunger in dramatic perspective. He travels the globe to introduce a new generation of farmers and scientists on the front lines of the next green revolution. He visits corporate farmers trying to restore Ukraine as Europe's breadbasket, a Canadian aquaculturist,

Athena Rising

Athena Rising
  • Author : W. Brad Johnson,David G. Smith
  • Publisher : Harvard Business Press
  • Release : 03 December 2019
GET THIS BOOKAthena Rising

When it comes to mentoring, women face more barriers than men. Here's how men can help change that. Increasingly, new employees and junior members of any profession are encouraged--sometimes stridently--to "find a mentor!" Four decades of research reveals that the effects of mentorship can be profound and enduring; strong mentoring relationships have the capacity to transform individuals and entire organizations. But the mentoring landscape is unequal. Evidence consistently shows that women face more barriers in securing mentorships than men, and

Vegetable Simple: A Cookbook

Vegetable Simple: A Cookbook
  • Author : Eric Ripert
  • Publisher : Appetite by Random House
  • Release : 20 April 2021
GET THIS BOOKVegetable Simple: A Cookbook

NEW YORK TIMES AND GLOBE & MAIL BESTSELLER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY PUBLISHERS WEEKLY “The latest cookbook from the chef of Le Bernardin focuses on simple, but stunning recipes for seasonal produce. . . . What a delightful approach, especially with summer on the horizon.”—The New York Times From one of the world’s most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables Eric Ripert is the chef and co-owner of the