Recent Developments in Applied Microbiology and Biochemistry

Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on application oriented microbial concepts, giving readers insights into recent developments in microbial biotechnology and medical, agricultural and environmental microbiology. Discusses microbial proteome analyses and their importance in medical microbiology Explores emerging trends in the prevention of current global health problems, such as cancer, obesity and immunity Shows recent approaches in the production of novel enzymes from environmental samples by enrichment culture and metagenomics approaches Guides readers through the status and recent developments in analytical methods for the detection of foodborne microorganisms

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  • Author : Buddolla Viswanath
  • Publisher : Academic Press
  • Pages : 380 pages
  • ISBN : 0128214074
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKRecent Developments in Applied Microbiology and Biochemistry

Recent Developments in Applied Microbiology and Biochemistry

Recent Developments in Applied Microbiology and Biochemistry
  • Author : Buddolla Viswanath
  • Publisher : Academic Press
  • Release : 16 October 2020
GET THIS BOOKRecent Developments in Applied Microbiology and Biochemistry

Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on application oriented microbial concepts, giving readers insights into recent developments in microbial biotechnology and medical, agricultural and environmental microbiology. Discusses microbial proteome analyses and their importance in medical microbiology Explores emerging trends in the prevention of current global health problems, such as cancer, obesity and immunity Shows recent approaches in the production of novel enzymes from environmental samples by enrichment culture and metagenomics approaches Guides

Dairy Microbiology and Biochemistry

Dairy Microbiology and Biochemistry
  • Author : Barbaros Ozer,Gülsün Akdemir-Evrendilek
  • Publisher : CRC Press
  • Release : 09 July 2014
GET THIS BOOKDairy Microbiology and Biochemistry

This book covers recent developments in types, classifications, and genetic traits of indigenous milk microorganisms and dairy starter cultures. It also discusses biochemical reactions taking place in different dairy products and microorganisms involved in such reactions. The text provides strategies for rapid detection of pathogenic and non‐pathogenic organisms in milk and milk products and safety systems for dairy processing. It concludes with a discussion of the effects of non‐thermal processing technologies on milk microorganisms and biochemical reactions in

Microbial Biotechnology

Microbial Biotechnology
  • Author : Alexander N. Glazer,Hiroshi Nikaido
  • Publisher : Cambridge University Press
  • Release : 01 October 2007
GET THIS BOOKMicrobial Biotechnology

Knowledge in microbiology is growing exponentially through the determination of genomic sequences of hundreds of microorganisms and the invention of new technologies such as genomics, transcriptomics, and proteomics, to deal with this avalanche of information. These genomic data are now exploited in thousands of applications, ranging from those in medicine, agriculture, organic chemistry, public health, biomass conversion, to biomining. Microbial Biotechnology. Fundamentals of Applied Microbiology focuses on uses of major societal importance, enabling an in-depth analysis of these critically important

Advances in Applied Microbiology

Advances in Applied Microbiology
  • Author : Anonim
  • Publisher : Academic Press
  • Release : 13 February 2009
GET THIS BOOKAdvances in Applied Microbiology

Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome. Impact factor

Microbial Biotechnology

Microbial Biotechnology
  • Author : Farshad Darvishi Harzevili,Hongzhang Chen
  • Publisher : CRC Press
  • Release : 08 October 2018
GET THIS BOOKMicrobial Biotechnology

Incorporates the Experiences of World-Class Researchers Microbial Biotechnology: Progress and Trends offers a theoretical take on topics that relate to microbial biotechnology. The text uses the "novel experimental experiences" of various contributors from around the world—designed as case studies—to highlight relevant topics, issues, and recent developments surrounding this highly interdisciplinary field. It factors in metagenomics and microbial biofuels production, and incorporates major contributions from a wide range of disciplines that include microbiology, biochemistry, genetics, molecular biology, chemistry, biochemical

Recent Developments in Bioenergy Research

Recent Developments in Bioenergy Research
  • Author : Vijai G. Gupta,Helen Treichel,Ramesh Chander Kuhad,Susana Rodriguez-Couto
  • Publisher : Elsevier
  • Release : 21 June 2020
GET THIS BOOKRecent Developments in Bioenergy Research

Recent Developments in Bioenergy Research reviews all these topics, reports recent research findings, and presents potential solutions to challenging issues. The book consolidates the most recent research on the (bio)technologies, concepts and commercial developments that are currently in progress on different types of widely-used biofuels and integrated biorefineries across biochemistry, biotechnology, biochemical engineering and microbiology. Chapters include very recent/emerging topics, such as non-ionic and ionic liquids/surfactants for enhancement of lignocellulose enzymatic hydrolysis and lignocellulose biomass as a

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering
  • Author : Vijai G. Gupta,Anita Pandey
  • Publisher : Elsevier
  • Release : 15 June 2019
GET THIS BOOKNew and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Secondary Metabolites Biochemistry and Applications examines the areas of biotechnology and chemical engineering, covering aspects of plants, bacteria and machines, and using microbes as factories. The book is aimed at undergraduates, post-graduates and researchers studying microbial secondary metabolites, and is an invaluable reference source for biochemical engineers working in biotechnology, manipulating microbes, and developing new uses for bacteria and fungi. The applications of secondary metabolites in biotechnology, pharmaceuticals, diagnostics and

Methods in Applied Soil Microbiology and Biochemistry

Methods in Applied Soil Microbiology and Biochemistry
  • Author : Kassem Alef,Paolo Nannipieri
  • Publisher : Academic Press
  • Release : 25 July 1995
GET THIS BOOKMethods in Applied Soil Microbiology and Biochemistry

Quality control and quality assurance in applied soil microbiology and biochemistry. Soil sampling, handling, storage and analysis. Enrichment, isolation and counting of soil microrganisms. Anaerobic microbial activities in soil. Enzyme activities. Microbial biomass. Community structure. Field methods. Bioremediation of soil.

Soil Microbiology, Ecology and Biochemistry

Soil Microbiology, Ecology and Biochemistry
  • Author : Eldor A. Paul
  • Publisher : Academic Press
  • Release : 14 November 2014
GET THIS BOOKSoil Microbiology, Ecology and Biochemistry

The fourth edition of Soil Microbiology, Ecology and Biochemistry updates this widely used reference as the study and understanding of soil biota, their function, and the dynamics of soil organic matter has been revolutionized by molecular and instrumental techniques, and information technology. Knowledge of soil microbiology, ecology and biochemistry is central to our understanding of organisms and their processes and interactions with their environment. In a time of great global change and increased emphasis on biodiversity and food security, soil

Advances in Applied Microbiology

Advances in Applied Microbiology
  • Author : Geoffrey Michael Gadd,Sima Sariaslani
  • Publisher : Academic Press
  • Release : 15 September 2016
GET THIS BOOKAdvances in Applied Microbiology

The "Advances in Applied Microbiology" series, first published in 1959, continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology and includes recent research on the role staphylococcus aureus aggregation and coagulation mechanisms, along with analysis of microbial communities in the deep biosphere. Contains contributions from leading authorities in the field of applied microbiologyInforms and updates on all the latest developments in the

Recent advances in Applied Microbiology

Recent advances in Applied Microbiology
  • Author : Pratyoosh Shukla
  • Publisher : Springer
  • Release : 07 November 2017
GET THIS BOOKRecent advances in Applied Microbiology

This book is a one-stop reference resource, presenting recent research in various emerging areas of microbiology, including microbial biotechnology, microbes in health, microbial interactions, agricultural microbiology and computational approaches. Recent discoveries in microbiology have created a great deal of interest among researchers around the globe, and as as such the book discusses a number of important research topics, such as microbial enzymes and nanoparticles, bacterial polyhydroxyalkanoates, biosurfactant aided bioprocessing, autophagy and microbial pathogenesis, multidrug resistant bacteria, probiotics, rhizosphere, metal tolerant

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering
  • Author : Vijai Kumar Gupta
  • Publisher : Elsevier
  • Release : 27 October 2016
GET THIS BOOKNew and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering: Aspergillus System Properties and Applications provides information on emerging issues related to recent advancements in aspergillus research and its applications in bioprocess technology, chemical engineering, genome biology, molecular taxonomy, secondary and metabolite production, industrial process and biofuels/bioenergy research, and alternative fuel development. The book covers the various novel enzymes secreted by these fungi and their specific use in the food, textile, pulp and paper, biocellulosic ethanol production, and other industries.

Advances in Applied Microbiology

Advances in Applied Microbiology
  • Author : Allen I. Laskin,Geoffrey M. Gadd,Sima Sariaslani
  • Publisher : Academic Press
  • Release : 17 January 2021
GET THIS BOOKAdvances in Applied Microbiology

Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome. Impact factor

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering
  • Author : H.B Singh,Vijai G. Gupta,Sudisha Jogaiah
  • Publisher : Elsevier
  • Release : 19 October 2018
GET THIS BOOKNew and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Genes Biochemistry and Applications consolidates the most widely used genetic methods available, bringing together the fields of biochemistry, biotechnology, and microbiology. The chapters outlined give clear and concise direction on both standard and applied microbial genetic improvements, presenting undergraduates, postgraduates, and researchers with the latest developments in microbial gene technology. In addition, the book describes the background and usefulness of each experiment in question. All chapters covered in the book

Basic Biotechnology

Basic Biotechnology
  • Author : Colin Ratledge,Bjorn Kristiansen
  • Publisher : Cambridge University Press
  • Release : 25 May 2006
GET THIS BOOKBasic Biotechnology

Biotechnology is one of the major technologies of the twenty-first century. Its wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning and the application of microbiology to the production of goods from bread to antibiotics. In this new edition of the textbook Basic Biotechnology, biology and bioprocessing topics are uniquely combined to provide a complete overview of biotechnology. The fundamental principles that underpin all biotechnology are explained and a full range of examples are discussed to show how these principles are