Solid Solid Fluid Solid Fluid Fluid Mixers

Solid-Solid, Fluid-Solid, Fluid-Fluid Mixers, part of the Industrial Equipment for Chemical Engineering set, presents an in-depth study of a variety of aspects within the field of chemical engineering. This volume is both theoretical and practical, focusing on emulsions of one liquid into another, the dispersal of a divided solid into a liquid, and a gas into a liquid. The book includes examples of mixtures of two powders, the process of dissolution of a powder in a liquid, and the homogenization of a pasty product. The types of devices needed, the criterion for homogeneity, the expended mechanical power, the flow processed, and the time required for the operation are also discussed. The author provides methods needed for understanding the equipment used in applied thermodynamics in the hope of encouraging students and engineers to self build the programs they need. Chapters are complemented with appendices that provide additional information and associated references. Presents advanced study on the dispersion of a gas in a liquid and the dispersion of a liquid insoluble in another liquid (emulsification) Includes specific cases of dispersion and dissolution of powders Provides criteria for evaluating the homogeneity of a mixture

Produk Detail:

  • Author : Jean-Paul Duroudier
  • Publisher : Elsevier
  • Pages : 150 pages
  • ISBN : 0081017847
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKSolid Solid Fluid Solid Fluid Fluid Mixers

Solid-Solid, Fluid-Solid, Fluid-Fluid Mixers

Solid-Solid, Fluid-Solid, Fluid-Fluid Mixers
  • Author : Jean-Paul Duroudier
  • Publisher : Elsevier
  • Release : 02 September 2016
GET THIS BOOKSolid-Solid, Fluid-Solid, Fluid-Fluid Mixers

Solid-Solid, Fluid-Solid, Fluid-Fluid Mixers, part of the Industrial Equipment for Chemical Engineering set, presents an in-depth study of a variety of aspects within the field of chemical engineering. This volume is both theoretical and practical, focusing on emulsions of one liquid into another, the dispersal of a divided solid into a liquid, and a gas into a liquid. The book includes examples of mixtures of two powders, the process of dissolution of a powder in a liquid, and the homogenization

Liquid-Solid Separators

Liquid-Solid Separators
  • Author : Jean-Paul Duroudier
  • Publisher : Elsevier
  • Release : 23 November 2016
GET THIS BOOKLiquid-Solid Separators

Liquid-Solid Separators, part of the Industrial Equipment for Chemical Engineering set, presents detailed information on the filtration parameters that are used to calculate and measure the properties of filters that separate a divided solid from a liquid. Well-known equations are used to describe the passing of a solution through a membrane, deducing the expression of membrane rejection for solutes. Biological membranes are used as examples, and their ionic flows and involvement in reactions within the membrane are discussed. The author

Mixing in the Process Industries

Mixing in the Process Industries
  • Author : A W NIENOW,M F EDWARDS,N. Harnby
  • Publisher : Butterworth-Heinemann
  • Release : 11 September 1997
GET THIS BOOKMixing in the Process Industries

This volume is a valuable reference work for the student and the practising engineer in the chemical, pharmaceutical, minerals, food, plastics, paper and metallurgical industries. The second edition of this successful text has been thoroughly rewritten and updated. Based on the long running post-experience course produced by the University of Bradford, in association with the Institution of Chemical Engineers, it covers all aspects of mixing, from fundamentals through to design procedures in single and multi-phase systems. Experts from both industry

Fluid Mixing II

Fluid Mixing II
  • Author : M.F. Edwards,N. Harnby,J.C. Middleton
  • Publisher : Elsevier
  • Release : 17 September 2013
GET THIS BOOKFluid Mixing II

Fluid Mixing II documents the proceedings of a symposium organized by the Yorkshire Branch and the Fluid Mixing Processes Subject Group of the Institution of Chemical Engineers and held at Bradford University, on 3-5 April 1984. The conference covers all aspects of mixing including the assessment of mixture quality, experimental and theoretical studies of mixing, chemical reaction and mass transfer, heat transfer, novel experimental techniques, scale-up and optimization. This volume contains 12 papers that deal with topics such as drawdown of floating

Mass and Heat Transfer

Mass and Heat Transfer
  • Author : T. W. Fraser Russell,Anne S. Robinson,Norman J. Wagner
  • Publisher : Cambridge University Press
  • Release : 11 February 2008
GET THIS BOOKMass and Heat Transfer

This text allows instructors to teach a course on heat and mass transfer that will equip students with the pragmatic, applied skills required by the modern chemical industry. This new approach is a combined presentation of heat and mass transfer, maintaining mathematical rigor while keeping mathematical analysis to a minimum. This allows students to develop a strong conceptual understanding, and teaches them how to become proficient in engineering analysis of mass contactors and heat exchangers and the transport theory used

Solid-Liquid Two Phase Flow

Solid-Liquid Two Phase Flow
  • Author : Sümer M. Peker,Serife S. Helvaci
  • Publisher : Elsevier
  • Release : 18 April 2011
GET THIS BOOKSolid-Liquid Two Phase Flow

This book is an undertaking of a pioneering work of uniting three vast fields of interfacial phenomena, rheology and fluid mechanics within the framework of solid-liquid two phase flow. No wonder, much finer books will be written in the future as the visionary aims of many nations in combining molecular chemistry, biology, transport and interfacial phenomena for the fundamental understanding of processes and capabilities of new materials will be achieved. Solid-liquid systems where solid particles with a wide range of

Rules of Thumb for Chemical Engineers

Rules of Thumb for Chemical Engineers
  • Author : Stephen Hall
  • Publisher : Butterworth-Heinemann
  • Release : 22 November 2017
GET THIS BOOKRules of Thumb for Chemical Engineers

Rules of Thumb for Chemical Engineers, Sixth Edition, is the most complete guide for chemical and process engineers who need reliable and authoritative solutions to on-the-job problems. The text is comprehensively revised and updated with new data and formulas. The book helps solve process design problems quickly, accurately and safely, with hundreds of common sense techniques, shortcuts and calculations. Its concise sections detail the steps needed to answer critical design questions and challenges. The book discusses physical properties for proprietary

Food Mixing

Food Mixing
  • Author : P. J. Cullen
  • Publisher : John Wiley & Sons
  • Release : 21 July 2009
GET THIS BOOKFood Mixing

The mixing of liquids, solids and gases is one of the most commonunit operations in the food industry. Mixing increases thehomogeneity of a system by reducing non-uniformity or gradients incomposition, properties or temperature. Secondary objectives ofmixing include control of rates of heat and mass transfer,reactions and structural changes. In food processing applications,additional mixing challenges include sanitary design, complexrheology, desire for continuous processing and the effects ofmixing on final product texture and sensory profiles. Mixing ensures delivery of a

Kirk-Othmer Encyclopedia of Chemical Technology, Volume 15

Kirk-Othmer Encyclopedia of Chemical Technology, Volume 15
  • Author : Kirk-Othmer
  • Publisher : John Wiley & Sons
  • Release : 06 October 2005
GET THIS BOOKKirk-Othmer Encyclopedia of Chemical Technology, Volume 15

The fifth edition of the Kirk-Othmer Encyclopedia of Chemical Technology builds upon the solid foundation of the previous editions, which have proven to be a mainstay for chemists, biochemists, and engineers at academic, industrial, and government institutions since publication of the first edition in 1949. The new edition includes necessary adjustments and modernisation of the content to reflect changes and developments in chemical technology. Presenting a wide scope of articles on chemical substances, properties, manufacturing, and uses; on industrial processes, unit

Processing of Solid–Liquid Suspensions

Processing of Solid–Liquid Suspensions
  • Author : P. Ayazi Shamlou
  • Publisher : Elsevier
  • Release : 10 August 2016
GET THIS BOOKProcessing of Solid–Liquid Suspensions

Processing of Solid-Liquid Suspensions is a collection of articles from several industrialists and academicians who are active in fundamental and applied research relating to handling and processing of particles in liquids. This collection of papers deals with the processes of interaction of particles with each other, with the surrounding liquid and process equipment, whereby knowledge of the mechanism of these interactions can be a sound basis for improving the design of the process equipment and create an optimum environment for

Albright's Chemical Engineering Handbook

Albright's Chemical Engineering Handbook
  • Author : Lyle Albright
  • Publisher : CRC Press
  • Release : 20 November 2008
GET THIS BOOKAlbright's Chemical Engineering Handbook

Taking greater advantage of powerful computing capabilities over the last several years, the development of fundamental information and new models has led to major advances in nearly every aspect of chemical engineering. Albright’s Chemical Engineering Handbook represents a reliable source of updated methods, applications, and fundamental concepts that will continue to play a significant role in driving new research and improving plant design and operations. Well-rounded, concise, and practical by design, this handbook collects valuable insight from an exceptional