Vegan Mexico

The author of the best-selling Vegan Tacos explores the magic of Mexico's regional cooking. Enjoy the exotic flavors of these diverse cuisines without leaving your kitchen. Jason's delicious recipes capture the essence of the moles of Oaxaca, the Mayan legacy of the Yucatan, the smoky chile flavors of Zacatecas,the fruit-centric Southern regions, the Spanish influence of Veracruz, and the street food of Mexico City. Recipes include: Oaxacan Black Beans Blue Corn Mushrooms Bocoles Four Chile Noodle Soup Classic Sweet Corn Tamales Old-Style Street Enchiladas Sonoran Machaca Burritos Sweet Potato Pastelitos Tres Leches Cake A leading authority in vegan Mexican cooking, Jason shares the core concepts for making authentic Mexican cuisine and tie the recipes to their place in the story of Mexico. Readers will come away with a new understanding and admiration for the diversity and flavors of Mexico and be inspired to make delectable main dishes, soups, spreads, sandwiches, breads, desserts, snacks, and much more.

Produk Detail:

  • Author : Jason Wyrick
  • Publisher : Andrews McMeel Publishing
  • Pages : 292 pages
  • ISBN : 1941252222
  • Rating : 4/5 from 21 reviews
CLICK HERE TO GET THIS BOOKVegan Mexico

Vegan Mexico

Vegan Mexico
  • Author : Jason Wyrick
  • Publisher : Andrews McMeel Publishing
  • Release : 01 November 2016
GET THIS BOOKVegan Mexico

The author of the best-selling Vegan Tacos explores the magic of Mexico's regional cooking. Enjoy the exotic flavors of these diverse cuisines without leaving your kitchen. Jason's delicious recipes capture the essence of the moles of Oaxaca, the Mayan legacy of the Yucatan, the smoky chile flavors of Zacatecas,the fruit-centric Southern regions, the Spanish influence of Veracruz, and the street food of Mexico City. Recipes include: Oaxacan Black Beans Blue Corn Mushrooms Bocoles Four Chile Noodle Soup Classic Sweet

A Vegan Taste of Mexico

A Vegan Taste of Mexico
  • Author : Linda Majzlik
  • Publisher : Jon Carpenter
  • Release : 24 February 2021
GET THIS BOOKA Vegan Taste of Mexico

"Authentic sauces, delectable side dishes, zesty salsas, and many more selections that remain true to the culinary traditions of Mexico fill this vegan cookbook. One hundred and thirty recipes provide detailed instructions for preparing a wide range of dips, soups, and salads as well as main courses, desserts, and cakes that do not use animal ingredients."

Going Vegan: Your Daily Planner

Going Vegan: Your Daily Planner
  • Author : Michelle Neff
  • Publisher : Adams Media
  • Release : 17 December 2019
GET THIS BOOKGoing Vegan: Your Daily Planner

Transition to veganism smoothly with this interactive step-by-step guided journal to help you kickstart your vegan diet with delicious recipes, detailed nutritional information, and prompts to record your progress. Starting to experiment with the world of vegan food? Looking for help keeping your healthy, plant-based eating on track? Ready to take the next step from vegan-ish to full-time vegan? This guided journal is here to help! Going vegan doesn’t need to be a scary, drastic change! With the right

The Vegan Starter Kit

The Vegan Starter Kit
  • Author : Neal D Barnard
  • Publisher : Grand Central Publishing
  • Release : 24 December 2018
GET THIS BOOKThe Vegan Starter Kit

Leading medical authority Neal Barnard, MD, FACC, shows you how to put the power of a vegan diet to work with an easy, step-by-step approach. Many are looking to adopt a more healthful diet but may have questions, like: How do I plan a vegan meal? Is protein an issue? How do I make it work if I don't cook? Which are the best choices at restaurants? In THE VEGAN STARTER KIT Dr. Neal Barnard, perhaps the world's most respected

Vegan Tacos

Vegan Tacos
  • Author : Jason Wyrick
  • Publisher : Andrews McMeel Publishing
  • Release : 02 September 2014
GET THIS BOOKVegan Tacos

Celebrated chef Jason Wyrick showcases the excitement of Mexican flavors and textures with recipes for traditional and creative tacos you can make at home, featuring your own homemade tortillas, salsas, and condiments. You’ll make tacos de asador, tacos cazuela, tacos dorados, and many more based on recipes gathered from across Mexico, and the author shows you how to make them all using plant-based ingredients. The long-time publisher of the Vegan Culinary Experience (now TheVeganTaste.com) points the way to

The Food Cure: Eat Your Way to Good Health

The Food Cure: Eat Your Way to Good Health
  • Author : Christine & Sonny Gray
  • Publisher : Lulu.com
  • Release : 04 February 2018
GET THIS BOOKThe Food Cure: Eat Your Way to Good Health

Poor health is America's #1 problem. Over 70% of us are either overweight or obese. Over 70% of Americans are on at least one prescription medication, and more than half take two. Preventable chronic diseases are responsible for the overwhelming majority of deaths in this country. Just two of these chronic illnesses-heart disease and cancer-together account for nearly half of all deaths in the U.S., needlessly taking the lives of 1.2 million loved ones each year. Currently, 94% of the calories being consumed by

Vegan Soul Kitchen

Vegan Soul Kitchen
  • Author : Bryant Terry
  • Publisher : Da Capo Press
  • Release : 03 March 2009
GET THIS BOOKVegan Soul Kitchen

The mere mention of soul food brings thoughts of greasy fare and clogged arteries. Bryant Terry offers recipes that leave out heavy salt and refined sugar, “bad” fats, and unhealthy cooking techniques, and leave in the down-home flavor. Vegan Soul Kitchen recipes use fresh, whole, high-quality, healthy ingredients and cooking methods with a focus on local, seasonal, sustainably raised food. Terry's new recipes have been conceived through the prism of the African Diaspora—cutting, pasting, reworking, and remixing African, Caribbean,

¡salud! Vegan Mexican Cookbook

¡salud! Vegan Mexican Cookbook
  • Author : Eddie Garza
  • Publisher : Rockridge Press
  • Release : 15 December 2016
GET THIS BOOK¡salud! Vegan Mexican Cookbook

"Mexican food has always been my go-to comfort food. And with �Salud! Vegan Mexican Cookbook, Eddie shows us that we can enjoy the rich flavors of Mexico in a healthful way that not only nourishes the soul, but our entire body." -Mar�a Celeste Arrar�s Tamales. Enchiladas. Churros. There are so many delicious reasons to love Mexican food. �Salud! Vegan Mexican Cookbook takes a twist that's both mouthwatering and healthy on these classic dishes. Renowned chef Eddie Garza combines

Cook Mexico City

Cook Mexico City
  • Author : Gabriela Camara,Malena Watrous
  • Publisher : Lorena Jones Books
  • Release : 24 February 2021
GET THIS BOOKCook Mexico City

"Inspired by the flavors, ingredients, and flair of culinary and cultural hotspot Mexico City, Gabriela Cámara's style of fresh-first, vegetable-forward, legume-loving, and seafood-centric Mexican cooking is a siren call to home cooks who crave authentic, on-trend recipes they can make with confidence and regularity. With 150 recipes for Basicos (basics), Desayunos (breakfasts), Primeros (starters), Platos Fuertos (mains), and Postres (sweets), Mexican food-lovers will find all the dishes they want to cook--from Chilaquiles Verdes to Chiles Rellenos and Flan de Cajeta--and

Fusion Food in the Vegan Kitchen

Fusion Food in the Vegan Kitchen
  • Author : Joni Marie Newman
  • Publisher : Fair Winds Press
  • Release : 01 December 2013
GET THIS BOOKFusion Food in the Vegan Kitchen

This innovative vegan cookbook combines the best of both worlds—comfort food + ethnic cuisine. The result is Fusion Food in the Vegan Kitchen, a delicious, experimental type of cooking popular in California and quickly taking the vegan world by storm. Its focus is not only on fresh, local ingredients, but also the amazing flavors found in different world cuisines. Think Korean pulled “pork” sandwiches, jalapeno mac ’n’ cheese, and Mexican hot chocolate cake. Traditional, with a twist! Author and California

Avocado: Health Vegan Diet Mexico Recipe Food Daily Notebook Journal Diary Notepad

Avocado: Health Vegan Diet Mexico Recipe Food Daily Notebook Journal Diary Notepad
  • Author : Dms Books
  • Publisher : Independently Published
  • Release : 06 March 2019
GET THIS BOOKAvocado: Health Vegan Diet Mexico Recipe Food Daily Notebook Journal Diary Notepad

You'll love this Avocado Notebook Amazing quality book that makes an ideal gift for friends and family. Perfect book to write in daily, take notes and jot down ideas. 110 lightly-lined writing pages provide plenty of writing and doodle space. Compact size: 6'' wide x 9'' high; fits in most purses, backpacks, and totes. Acid-free archival-quality paper takes pen or pencil beautifully. Durable matte, sturdy paperback cover, perfectly bound, for an expert finish. The cover is professionally designed and the interior

A Taste of Mexico

A Taste of Mexico
  • Author : Kippy Nigh
  • Publisher : Book Publishing Company (TN)
  • Release : 01 January 1996
GET THIS BOOKA Taste of Mexico

An introduction to Mexican vegetarian food, offering recipes with food from many different regions. The book includes instructions for making favourites such as guacamole and chile corn bread, as well as regional specialities such as Guadalajara hot sauce and San Cristobal bread casserole.